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1、第三单元过关检测(时间:90分钟满分:120分)第一部分阅读理解(共两节,满分30分)第一节(共10小题;每小题2分,满分20分)阅读下列短文,从每题所给的A、B、C和D四个选项中,选出最佳选项。AA fun way to learn about the people in the destinations you travel to around the globe is to drop into a friendly local bar off the beaten tourist track and enjoy a sip of something the region is famou
2、s for.To help you have fun,weve rounded up how to say “Cheers!”around the world.Who doesnt dream of living the good life in France?The food alone is well worth the trip since the French basically invented fine cuisine.They also invented a little golden liquid called the Champagne!Just before your fi
3、rst sip,look at your friends in the eyes and simply say their “cheers”:avotresante!Is it just us,or is the Italian treat called prosecco sweeping the nation by storm?Its lovely anytime:brunch,to celebrate something,or just to slowly sip while catching up with a dear friend.It originated in Italys Ve
4、neto region but is now available all over the world.When in Italy,the most common toast is “salute” or “cincin”(pronounced ChinChin),which has its origins in China.However,do not use this as a toast in Japan.It is what could get you kicked out of a bar or possibly the entire country.If you find your
5、self in the land of the rising sun,stick with “Kampai!”which means,“Cheers!”If you havent been to Irelandwhat are you waiting for?Its the friendliest place,and one of the funniest on the planet,and the pubs are full of stories,where locals and visitors gather to lift a glass of Guinnessor.The Irish
6、language can be a bit tricky for visitors to grasp but,again,practice makes perfect.Simply say,“SlainteItsw,”pronounced Slawn(to rhyme with pawn)cha(as in cha cha cha).Bottoms up!1.What does the underlined word “It” in Paragraph 3 refer to?A.An Italian wine.B.A toast from China.C.A Japanese custom.D
7、.A french expression.答案:B解析:代词指代题。画线词前一句介绍在意大利使用的祝酒词“salute”或“cincin”,其中“cincin”是起源于中国的祝酒词。在日本不能使用“cincin”,如在日本使用该祝酒词,就会被踢出酒吧,故画线词It指代的是“cincin”这个起源于中国的祝酒词,B项正确。2.What can we learn about Ireland from the text?A.It is famous for food.B.Its language is simple.C.It makes perfect wines.D.It is well wort
8、h visiting.答案:D解析:推理判断题。根据最后一段对爱尔兰的介绍可知,爱尔兰是世界上最友好、最有趣的地方,酒吧里都是故事,当地人和游客聚在酒吧举杯畅饮,由此判断出爱尔兰值得一游,故D项正确。3.Whatdoesthepassagemainlyfocuson?A.Waysofmakingfriendsinbars.B.Worldfamouswinesthatcantbemissed.C.Suggestionsondrinkingregionally.D.Somefamoustouristdestinations.答案:C解析:文章大意题。短文介绍了法国、意大利、日本和爱尔兰几个国家用于
9、干杯时候的话语和做法,结合第一段最后一句中的“howtosayCheers!aroundtheworld”可知,文章介绍的是不同地方提议饮酒的不同说法,故C项正确。BThe “melting pot” in American cuisine(菜肴,烹饪法) is a myth,not terribly unlike the idea of a melting pot of American culture,notes chef Dan Barber.“Most cultures dont think about their cuisine in such monolithic(统一的) ter
10、ms,” he says.“French,Mexican,Chinese,and Italian cuisines each consist of dozens of distinct regional foods.And I think American cuisine is moving in the same direction,becoming more localised,not globalised.”American cuisine is shaped by the natural wealth of the country.Having never faced agricult
11、ural hardship,Americans dont have to rely on rotating crops,such as the Japanese,whose food culture now showcases buckwheat(荞麦) alongside rice,or the Indians,or the French and Italians,who feature beans alongside wheat.“That kind of negotiation with the land forced people to incorporate(接受) those cr
12、ops in to the culture,” says Barber.And so eating soba noodles becomes part of what it means to be Japanese,and eating beans becomes part of what it means to be French.So if what we eat is what we are,what are Americans?Well,meat.“If Americans have any unifying food identity,I would say we are a mos
13、tly white meat culture,” says Barber.“The protein-centric dinner plate,whether youre talking about a boneless chicken breast,or a 16-ounce steak,as an everyday expectation is something that America really created,and now exports to the rest of the world.”Every single culture and religion uses food a
14、s part of their celebrations,says Ellen Gustafson,co-founder of the FEED Project and The 30 Project,which aims to deal with both hunger and overweight issues globally.“The celebratory nature of food is universal.Every season,every harvest,and every holiday has its own food,and this is true in Americ
15、a as well.It helps define us.”4.According to the first paragraph,American cuisine .A.consists of varieties of regional foodsB.is becoming more and more globalisedC.has absorbed a lot from Chinese cuisineD.is not as unified as its culture答案:A解析:细节理解题。文章第一段讲述了各国的菜肴如:法国、墨西哥、中国和意大利的都包括自己的区域性的食物,美国的菜肴发展方
16、向也是一样的,所以美国的菜肴也包含了多种当地的特色,故选A项。5.What has made American cuisine different from other cuisines according to the article?A.Relying on rotating crops.B.The difficulty of planting crops.C.The US melting pot culture.D.The US agricultural wealth.答案:D解析:细节理解题。根据第二段中的“Americancuisineisshapedbythenaturalwealthofthecountry.”可知美国的菜肴是由丰富的自然资源塑造的,故选D项。6.We can conclude from the a
