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1、甘肃省张掖市山丹县第一中学2019-2020学年高一英语上学期期末模拟考试试题（考试时间：90分钟 试卷满分：120分）第一部分 阅读理解（共两节，满分40分）第一节 （共15小题；每小题2分，满分30分）阅读下列短文，从每题所给的A、B、C和D四个选项中，选出最佳选项。AEFP Courses provide courses in English language and British culture. Our courses are aimed at students aged between 12 and 17 who are at pre-intermediate level or
2、above in English. The courses are held in Guildford, a historic town near London.Typical structure of a one-week courseUp to 25 hours of English run by native speakers, qualified in teaching English as a foreign language and specialist drama teachers2 full-day sightseeing trips to London and Oxford
3、(at weekends)Full board(全食宿) with local, English-speaking familiesWhen we run the coursesEFP courses can be organized only during British state school terms. For this academic year, courses can be booked between now and 23 May and between 30 May and 30 June. We welcome you to book from 3 September 2
4、017 to 25 October 2017 and from 31 October to 20 December 2017.Why choose EFP coursesIn addition to our standard English classes, we also run drama and expression English classes, taught by specialist drama teachers.We expose our students to British culture for the entire length of the course.We tai
5、lor courses to each groups needs, creating a unique experience for our students. Note that any changes to our courses are made within reason and only if all participants from a group share the same language level. Please see further details on our website.Length of a courseEFP courses run for either
6、 one or two weeks depending on the specific requirements for your group.How to applyPlease register your interest by sending an email to infoefpcourses.co.uk. By contacting us before you make any travel arrangements you ensure that we can put your group on the dates that you require. For more detail
7、s, please visit www. efpcourses.co.uk.See you in Guildford soon!1. What does the leaflet tell us about EFP courses? A. Their target students are teenagers of all English levels. B. Every individual participant is supplied with tailored language support. C. They involve students in British culture ac
8、tivities during the whole course. D. They are available on the school campuses in London and Oxford.2. Suppose you are to take EFP courses this academic year, you can _. A. make a reservation from October 31 to December 20 B. enjoy a special series of lessons for a whole school term C. experience En
9、glish dramas with English-speaking families D. hand in an application by visiting their website3. The purpose of this writing is to _. A. attract qualified teachers to EFP coursesB. illustrate the importance of EFP courses C. demonstrate the popularity of EFP coursesD. offer group students access to
10、 EFP coursesBWhen we think of flavor (味道), it is our noses and taste buds (味蕾) that we think of first. Isnt it natural that taste and smell are the main senses when we enjoy foods and drink? Well, perhaps not. Now we are beginning to understand that flavor depends on parts of the brain that involve
11、not only taste, smell and touch, but vision. These signals, plus our emotions and past experiences, result in perception (感受) of flavors, and decide whether we like or dislike foods. Years ago, flavor was a table with two legs taste and odor, Terry E. Acree, PhD, told National Geographic.A good exam
12、ple of the first bite is taken with the eye is that if we were shown two plates of strawberries, one red and the other pinkish, the majority of us would be attracted to red because it signals ripeness, sweetness and calories,explained The Guardian.The findings of a German study seem to back this up.
13、 Its subjects said wine tasted 50 percent sweeter if drunk under red light, rather than under blue or white.In a study released in mid-December, scientists found that the color of your coffee mug can change the way your coffee tastes, reported The Washington Post. And it is not just the color of the
14、 food that matters. Specifically, the white mug was associated with a more intense (or bitter) tasting cup of coffee, and the clear glass mug was not. The blue mug, meanwhile, was kind of an intermediate (中等的), Charles Spence, head of the research laboratory at Oxford University, told the newspaper.
15、The opposite was true for perceived sweetness those who took part tasted less sweetness when drinking from the white mug than they did when drinking from both the blue and clear glass mugs.Its also possible that certain colors are associated with certain experiences. In the case of coffee, the resea
16、rchers believe the color brown might be something people associate with bitterness. The white mug may have affected the perceived brownness of the coffee and this, in turn, may have affected the perceived intensity (and sweetness) of the coffee, the researchers wrote.4. The passage mainly discusses _.A. tasting with eyesB. id
