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1、Hilton Garden Inn, Developers PackOctober 2007“Sustainable hotels in tune with the environment“Everything. Right where you need it.feature corresponding workout pay-per-view programming). Youcan also take a dip in our pool and whirlpool which you will find inmany of our locations.coffeemaker in ever
2、y guestroom). Enjoy a full cooked-to-orderbreakfast in the hotels restaurant with most locations offeringlunchanddinneraswell.YoucanalsoenjoyacocktailinthecozyPavilion Lounge. Evening room service is available because weknow sometimes theres just nothing better than that!Deep SleepOur Garden Sleep S
3、ystem is so comfortable even the HDTVwontbeabletokeepyouawake.Thisrevolutionarybedconformsto you, providing pressure-free support for a restorative nightssleep.Coupledwithourcrisplinensandcozyduvets,youllwakeup refreshed and ready to achieve your every goal of the day.Stay FitIts easy to keep up you
4、r workout regime in our complimentaryworkout facility or check-out a Stay Fit Kit from the front desk toworkout in the comfort of your own guestroom (many locationsWork SmartArmedwithanoversizeddesk,ergonomicMirrachairbyHermanMiller,qualitydesklighting,andcomplimentarywiredandwirelesshigh-speed Inte
5、rnet, our guestroom is your satellite office. Andwith available meeting rooms, on-site catering, a 24-hour compli-mentary business center and secure remote printing, youll stayconnected and productive while on the road.Eat WellAny time of day or night, grab a snack from the Pavilion Pantry, offering
6、saltysnacks,sweettreats,coldbeveragesandaselectionof frozen foods (weve supplied a fridge, microwave andFOCUS ON GUEST COMFORTCOMPREHENSIVE AMENITIESINNOVATIVE TECHNOLOGYULTIMATE SERVICEHILTON GARDEN INN OUTLINE DESIGN INFORMATION DEVELOPERS PACK OCTOBER 2007INTRODUCTION The Hilton Garden Inn concep
7、t is intended as a mid-market / focused service hotel, with a refreshingly new design approach that offers easy, accessible travel and hospitality for all.This document and illustrative drawings are designed to guide developers / architects/ engineers / designers similarly if local regulations requi
8、re different specifications for bathrooms etc. to those contained in these documents.The design has been based on a suburban site location with a predominately separate bedroom block linked to an amenity building containing public and back-of-house areas, together with surface car parking. In certai
9、n locations it may be necessary to consider underground parking, and/or positioning the bulk of bedroom blocks above the amenity buildings; consult Hilton Technical Services for advice in these circumstances.DESIGN PRINCIPLES The 168-guestroom prototype version achieves a highly efficient gross inte
10、rnal floor area per room of 45.2m, with a typical guestroom area of24m (including bathroom and entrance). This will enable hotels to be constructed economically and will help maximise returns.The prototype shows a 3-storey bedroom block, but this can be easily changed to higher configurations and ad
11、ditional guestroom blocks can be added in a variety of ways to suit site constraints.The design allows the guestroom blocks to be constructed and fitted- out simultaneously with the public area amenity building thus saving time and contractors overheads.The public areas, despite a high level of natu
12、ral light, have a very low floor to external wall ratio.The simple form of the building and the straightforward repetitive structural grid are economic and ideal for the standardisation of components. These factors also make the design particularly well suited to a high level of pre-fabrication, whi
13、ch helps to speed up construction and is more effective in controlling cost and quality.The elevational and perspective drawings show an architectural approach, combining the use of large areas of glazing, with masonry and timber cladding panels. Whilst the principles of the design should be maintai
14、ned, the use of local cladding solutions will also be considered in order to meet local planning requirements or methods of construction.Car parking will be assessed according to location, but should be a minimum of 0.5 spaces per guestroom (up to a 1:1 ratio). The model design assumes a ratio of 1
15、space per guest bedroom.DESIGN ICONS AND STANDARDSThe Hilton Garden Inn brand of hotels will include conversionproperties in addition to new-build projects as described in these documents. To help promote brand consistency, certain design icons and standards will feature in both categories of hotels as described below. LOCATIONWhere conversion hotels are planned for refurbishment (at the time of conversion, or in future years), then the design standards contained in the new-build documents should be f
