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1、川菜英译汇编川菜是四川文化中最具特色和招牌的名号之一。川菜的麻辣鲜香口味令众多食客们流连忘返, 其美名早以远播海内外。许多外国友人来到四川都禁不住要美美体验一把这里的麻辣火锅, 麻婆豆腐等。成都的各种美味小吃更是展现出了成都人民爱生活, 爱美食的情趣。要把川菜进一步广泛深入地推向世界, 促进国际间的美食文化交流离不开翻译工作者们对于川菜菜名的翻译。川菜配料丰富, 调味多变, 菜式多样, 川菜菜名更是别具一格。如何既体现出川菜的用料, 又能吸引国外友人便成了川菜翻译的难题。目前对于川菜的翻译研究不在少数, 也提出了相应的翻译原则和翻译方法, 但多流于民间, 略显零散, 缺乏权威的参考价值。本次收
2、集覆盖较全面, 分类较系统, 除了将川菜按照饮食顺序分成凉菜, 热菜, 汤羹和小吃外, 更将种类最繁杂的热菜按照主料分为了猪肉, 牛肉, 禽蛋, 海鲜等。希望通过这种汇集给喜爱川菜翻译的研究者们提供全面系统的参考；给四川及成都各餐饮服务行业出具较规范的菜名翻译, 以促进其餐饮业的发展；同时也希望借助此次收集将川菜文化进一步推广, 吸引更多的国外游客来四川旅游, 品尝川菜的美味。本课题按照川菜的种类, 汇集了从凉菜, 到热菜, 汤菜再到小吃的川菜菜名翻译, 并对部分菜名进行了翻译修正, 以求达到更准确合适的翻译, 如有不甚妥帖之处, 欢迎指正。一、凉菜类 中文菜名英文译名白菜心拌蜇头Marina
3、ted Jellyfish and Chinese Cabbage in Vinaigrette白灵菇扣鸭掌Mushrooms with Duck Feet拌豆腐丝Shredded Tofu 白切鸡 Boiled Chicken 拌双耳Tossed Black and White Fungus冰梅凉瓜Bitter Melon in Plum Sauce冰镇芥兰Chinese Broccoli with Wasabi朝鲜辣白菜Korean Style Chinese Cabbage朝鲜泡菜 Kimchi陈皮兔肉 Tangerine Flavoured Rabbit川北凉粉North Sichua
4、n Style Bean Jelly刺身凉瓜 Chilled Bitter Melon豆豉多春鱼Shisamo Fish in Fermented Bean Sauce夫妻肺片Beef and Offal in Chilli Sauce干拌牛舌Ox Tongue with Powdered Chilli 干拌顺风Pig Ear with Powdered Chilli 怪味牛腱Special Flavored Beef Shank红心鸭卷 Duck Rolls Stuffed with Egg Yolk姜汁皮蛋 Preserved Eggs in Ginger Sauce酱香猪蹄Pigs Tr
5、otter Seasoned with Soy Sauce 酱肘花Sliced Pork in Soy Sauce金豆芥兰Chinese Broccoli with Soy Beans韭黄螺片Sliced Sea Whelks with Chive Sprouts老北京豆酱Traditional Beijing Bean Paste老醋泡花生Peanuts in Aged Vinegar凉拌金针菇 Needle Mushroom in Red Oil 凉拌西芹云耳 Celery with White Fungus卤水大肠Marinated Pork Offal卤水豆腐Marinated Tof
6、u 卤水鹅头Marinated Goose Head 卤水鹅翼Marinated Goose Wings 卤水鹅掌Marinated Goose Feet 卤水鹅胗 Marinated Goose Gizzards 卤水鸡蛋Marinated Eggs卤水金钱肚Marinated Pork Tripe 卤水牛腱Marinated Beef Shank 卤水牛舌Marinated Ox Tongue 卤水拼盘 Marinated Mixed Meat Plate卤水鸭肉 Marinated Duck Meat 萝卜干毛豆Dried Radish with Green Soybean 麻辣肚丝Sh
7、redded Pig Tripe in Chilli Sauce美味牛筋Beef Shank蜜汁叉烧 Honey-Stewed BBQ Pork明炉烧鸭Roast Duck 泡菜什锦 Assorted Pickled Vegetables 泡椒凤爪Chicken Feet with Pickled Peppers皮蛋豆腐Tofu with Preserved Eggs 乳猪拼盘Chilled Roast Suckling Pig珊瑚笋尖 Sweet and Sour Bamboo Shoots爽口西芹Crispy Celery四宝烤麸Marinated Bran Dough with Pean
8、uts and Black Fungus 松仁香菇Black Mushrooms with Pine Nuts 蒜茸海带丝 Sliced Kelp in Garlic Sauce跳水木耳Black Fungus with Pickled Capsicum 拌海螺Marinated Whelks with Cucumber五彩酱鹅肝Goose Liver with Winter Melon 五香牛肉Spiced Roast Beef五香熏干 Spiced Smoked Tofu五香熏鱼Spiced Smoked Fish 五香云豆Spiced Kidney Beans 腌三文鱼Marinated
9、 Salmon盐焗鸡Baked Chicken in Salt盐水虾肉Poached Salted Shell-less Shrimps 糟香鹅掌Braised Goose Feet in Rice Wine Sauce酿黄瓜条 Pickled Cucumber Strips 米醋海蜇Jellyfish in Rice Vinegar卤猪舌Marinated Pork Tongue 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk蛋衣河鳗 Egg Rolls Stuffed with Eel 盐水鹅肉Salted Goose Slices冰
10、心苦瓜Blanched Bitter Melon Served Chilled五味九孔 Spiced Fresh Abalone 明虾荔枝沙拉Shrimps with Litchi Salad 五味牛腱Spiced Beef Shank拌八爪鱼 Spicy Cuttlefish 鸡脚冻Chicken Feet Gelatin 香葱酥鱼Spring Onion Flavored Fried Fish 蒜汁鹅胗 Goose Gizzard in Garlic Sauce 黄花素鸡Chicken Flavored Tofu with Daylily 姜汁鲜鱿Fresh Squid in Ginger
11、 Sauce 桂花糯米藕 Steamed Lotus Root Stuffed with Sticky Rice 卤鸭冷切 Spiced Marinated Duck 松田青豆 Songtian Style Green Beans 色拉九孔 凉拌花螺Abalone Salad Cold Sea Whelks in Sauce素鸭Duck Flavored Tofu酱鸭 Duck Seasoned with Soy Sauce 麻辣牛筋 Spicy Beef Shank醉鸡 Liquor Marinated Chicken可乐芸豆 French Beans Boiled in Coke桂花山药
12、Chinese Yam with Osmanthus Sauce 豆豉鲫鱼 Crucian Carp with Fermented Bean Sauce水晶鱼冻 Fish Aspic酱板鸭 Spiced Salted Duck 烧椒皮蛋 Preserved Eggs with Chilli 酸辣瓜条 Cucumber with Hot and Sour Sauce 五香大排Spiced Pork Ribs 三丝木耳 Black Fungus with Cucumber and Vermicelli 酸辣蕨根粉 Hot and Sour Flavored Fern Root Noodles 小黄
13、瓜蘸酱 Baby Cucumber with Soybean Paste 拌苦菜 Chilled Wild Grasses蕨根粉拌蛰头 Fern Root Noodles with Jellyfish老醋黑木耳 Black Fungus in Vinegar 清香苦菊 Chrysanthemum with Sauce琥珀核桃 Honeyed Walnuts 杭州凤鹅 Hangzhou Style Preserved Goose香吃茶树菇Spiced Tea Plant Mushrooms 琥珀花生Honeyed Peanuts葱油鹅肝Spring Onion Flavored Goose Li
14、ver 拌爽口海苔Sea Moss 巧拌海茸Mixed Seaweed蛋黄凉瓜 Bitter Melon with Egg Yolk 龙眼风味肠Sausage Stuffed with Salted Egg Yolk水晶萝卜Sliced Turnip 腊八蒜茼蒿Crown Daisy with Sweet Garlic 香辣手撕茄子Eggplant with Chilli Oil 酥鲫鱼Crispy Crucian Carp 水晶鸭舌Duck Tongue Aspic卤水鸭舌Marinated Duck Tongue 香椿鸭胗Duck Gizzard with Chinese Toon Tree Leaves卤水鸭膀Marinated Duck Wings香糟鸭卷Duck Rolls Marinated in Rice Wine盐水鸭肝Salted Duck Liver 水晶鹅肝Goose Liver Aspic 豉油乳鸽皇Braised Pigeon in Soy Sauce酥海带Braised Seaweed脆虾白菜心Fried Cabbage and Shrimp香椿豆腐Tofu with Chinese Toon Tree Leaves拌香椿苗Chinese Toon Tree Leaves 糖醋白菜墩
