中西饮食文化中英文

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1、中西方 饮食文化差异,On Differences Between Chinese and Western Dietary Cultures,Introduction,Due to the geographical features(地理特征), climate environment, customs the influence of factors, the Chinese and western appeared in raw materials, taste, cooking method and habits of the different degree of difference

2、, make food has a strong regional.,Due to 由于 Climate n. 气候;风气;思潮;风土 Factors 因素 regional adj. 地区的;局部的;整个地区的,Introduction,Between China and the West cultures difference has accomplished China and the West diet culture difference. 中国和西方之间文化的差异已经完成了中国和西方国家饮食文化差异。The Chinese pays great attention “the bea

3、uty to unite”(天人合一), the westerner pays great attention “humanist”(人道主义).,Key point,From here, a brief talk about the following four areas in the Western diet and cultural differences.,Two kind of different diet idea,Chinese : flavour味western : rational diet idea(合理的饮食观念) .No matter the food color,

4、fragrance(香味), taste, shape how to, and nutritional(营养) must be guaranteed(保证), pay attention to a day to absorb how many quantity of heat(热量), vitamin(维他命), protein(蛋白质), etc.,rational(理性) etc.(等等),Steak牛排,Chinese traditional soup,The Chinese to diet of pursuit is a kind of hard to talk “mood”(心情),

5、 which uses people usually say of “color, aroma(香)taste, shape and implement器具“,Key point,From here, a brief 简要的talk about the following four areas in the Western diet and cultural differences.,China and West diet objects difference,the westerner thought that the cooked food is appeases hunger, ther

6、efore eats the bulk (体积)meat, the entire block chicken(整个鸡块) specially and so on “the hard vegetable”(硬菜).Chinas cooked food is “eats the taste”(吃味).,Western pay more attention to the nutrition reasonable collocation(合理的营养搭配), therefore their countrys person body is generally(通常) more vigorous( adj.

7、 有力的;精力充沛的) and healthier than the Chinese.,,LOGO,Key point,From here, a brief talk about the following four areas in the Western diet and cultural differences.,Diet ways different,Chinese put into practice Gather Dining System(集体共享制). Everybody can share the delicious food of all over the table whe

8、n eating Chinese food. The west put into practice Individual Dining System(个人分餐制). They just eat the food in ones own plate.,Put into使进入;把.放进;在上种植,Western catering(餐饮), food and wine(葡萄酒) although is very important, but in fact it is as a foil. The core of the party is companionship友谊, through with

9、the neighbour conversation between, achieve the purpose of companionship.,In China, people sat together, sharing a meal. Banquet with round table, this is creating a form from unity, manners, and were fun atmosphere(气氛). People drink a toast dishes for each other, in the good things in front, embodi

10、es体现 the mutual respect, and comity between people of virtue.,Key point,From here, a brief talk about the following four areas in the Western diet and cultural differences.,Table etiquette difference,The table manners the western countries are different from that in easten countries.If we dont pay m

11、ore attention to that,we may make jokes by others.,The usages用法 of table wares餐具的用法,The arrange-ment安排 of seats,The orders of serving dishes餐盘订单,,LOGO,1、The usages of table wares,Western : knives , forks , spoons , plates , glasses , saucers , napkins and so on . The fork is on the left and the knif

12、e is on the right.China : chopsticks , small dishes , spoons and bowls .,2、The arrangement of seats,Western : After the hostess announces the dinner begins, the host will lead the guests take the seats in order and the hostess comes the last . Men and women are sitted separately . The man guest of h

13、onor has a priority to take seats and sit on the left of the hostess while women guest of honor sits on the right of the host . Other couples are their seats by diagonal.,China : China table exquisite position, orientation of people or for a degress sainted person. In China, the elder than the young

14、er generation should be first table, guest host than first table.,,LOGO,3、The orders of serving dishes,Western : 1. The appetizer 2. The soups (broth, cream soup and vegetable soup) 3. The side dish 4. The main course (fish, pork, beef, mutton, chicken and so on) 5. Vegetables salad 6. Desserts (pudding, cream, ice cream and so on) 7. Drinks (coffee and tea)Chine : In china,cold dishes,drinks and beer are first served,then the hot dishes and staple food followed, at last sweetmeat and fruit are provided.,Thank You !,

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