Eatinghabits实用教案

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1、Americaneatinghabits1.Breakfast with bread, milk, eggs, fruit juice, cereal(麦片(mipin), coffee, sausage(香肠), etc 2.Lunch in the workplace with general fast food (fast food is the typical American diet culture). They have a sandwich, fruits, coffee, hamburgers, hot dogs, etc 3.Dinner is more rich,and

2、have just a little dish, such as steak(牛排), pork chops(猪排), barbecue(烤肉), fried chicken with a bread, butter, green vegetables, fruit, snacks, etc. There are also many people in the restaurants for dinner 第1页/共16页第一页,共17页。Breakfast第2页/共16页第二页,共17页。Lunch第3页/共16页第三页,共17页。Dinner第4页/共16页第四页,共17页。Koreaea

3、tinghabitsIn South Korea eating is very exquisite,and it have the “Food for one of Wufu staged view. The food is characteristic of the “Five tastes covered the sweet, sour, bitter, hot, salty and the “Five colored covered red, white, black, green and yellow . South Korea is the diet of rice, kimchi(

4、泡泡菜菜(poci), chili sauce (辣椒(辣椒酱) ), eight Jane food(八珍菜八珍菜) and some soup. South Korean people enjoy eating chilies, and chili sauce is essential in their daily life.第5页/共16页第五页,共17页。kimchi泡菜(poci)第6页/共16页第六页,共17页。Mixrice拌饭第7页/共16页第七页,共17页。Ricecakes年糕(ningo)第8页/共16页第八页,共17页。JapaneseeatinghabitsTheJa

5、panesedietcangenerallybedividedintostaplefoodandsubordinatefood.Riceisthestaplefood,vegetablesandfisharesubordinatefood.Cookingwaysmainlyhavetheboil(煮),blast(炸),roast(烤)andthecoldfood,etc,andatthesametimewithrelishthemisosoup(酱汤),saltpickles(咸酱菜(jingci)),etcTheJapaneseeatinggenerallyusewoodenchopsti

6、cks(筷子),andtheirchopsticksareshorterthanChinas.Thestaplefoodissushi.第9页/共16页第九页,共17页。Sushi寿司第10页/共16页第十页,共17页。ChineseeatinghabitsAs is known to all, China is a vast land which has a long history, diet is very rich .The south staple food is rice, but the north staple food is flour .Overall characteri

7、stic is the southern diet exquisite fine, but the north reflect straightforward. The food of the north diet contain high-fat and high-protein ,but the south is a vegetarian diet .第11页/共16页第十一页,共17页。Thedeliciousfoodofthenorth第12页/共16页第十二页,共17页。Thedeliciousfoodofthesouth第13页/共16页第十三页,共17页。Are you hungry now?第14页/共16页第十四页,共17页。Thankyou!第15页/共16页第十五页,共17页。感谢您的欣赏(xnshng)!第16页/共16页第十六页,共17页。内容(nirng)总结American eating habits。The food is characteristic of the “Five tastes covered the sweet, sour, bitter, hot, salty and the “Five colored covered red, white, black, green and yellow .第十七页,共17页。

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