2020-2021年中考英语阅读理解试题集(word).doc

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1、2020-2021年中考英语阅读理解试题集(word)一、初三英语阅读理解(含答案详细解析)1阅读理解 Wonder what it is like to be a chef(厨师)? This weekend you will have your chance to find out. Two local chefs, Monica Sallier and Andrew Gleason, will hold an open kitchen at their restaurants this Saturday. Monicas restaurant, The Blue Hen, is smal

2、l but comfortable. Wooden tables and chairs cover the dining area, and sweet music is always on. I like to laugh and always tell jokes while I cook, Monica said. Cooking brings people together. The cooks who work with me have become my best friends. At Monicas open kitchen, she plans to teach her gu

3、ests how to prepare countrystyle fried chicken. For it, she will use her familys secret spice(香料). She learned how to make it from her father. Monica seldom uses a measuring cup(量杯)when cooking. By doing so, she hopes to offer her guests a special dining experience. If you come to my restaurant, you

4、ll never get the same dish twice, she said. Also opening his kitchen this Saturday in Shreveport is Andrew Gleason. He is the head chef at Quarter Bistro. I am not the most talkative chef in the business, Andrew said. Mostly because I prefer to give my full attention to the food. Every ingredient(食材

5、)must be carefully measured. Andrews food also makes the dining experience special. He makes every dish look like a piece of art. At his open kitchen, Andrew plans to teach his visitors how to prepare blackened catfish, a dish of his that has won much praise throughout the city. (1)While Monica is c

6、ooking, she _. A.is never quietB.seldom uses spiceC.sometimes sits on a wooden chairD.always listens to her favorite songs(2)At Andrews open kitchen, he will _. A.invite Monica to try his dishB.work with another head chefC.tell lots of jokes while cookingD.cook one muchpraised dish(3)What do Monica

7、and Andrew have in common? A.They work in the same restaurant.B.They both like using measuring cups.C.They graduated from the same cooking school.D.They both let guests have a special dining experience.(4)The passage is probably from _. A.a city newspaperB.a restaurant noticeC.a cookbookD.a chefs di

8、ary【答案】 (1)A(2)D(3)D(4)A 【解析】【分析】本文讲述本周六,两位当地厨师莫妮卡萨利尔和安德鲁格里森将在他们的餐厅举行开放式厨房活动。 (1)推理题。根据 I like to laugh and always tell jokes while I cook 我喜欢笑,做饭时总是讲笑话 可知莫妮卡做饭时,她从不安静 , 故选A。 (2)细节题。根据 Andrew plans to teach his visitors how to prepare blackened catfish, a dish of his that has won much praise through

9、out the city 安德鲁计划教他的游客如何准备熏制鲶鱼,这是他的一道菜,在全城广受好评 可知在安德鲁的“开放式厨房”,他会做一道备受称赞的菜 , 故选D。 (3)推理题。根据she hopes to offer her guests a special dining experience她希望为客人提供一种特殊的用餐体验和Andrews food also makes the dining experience special安德鲁的食物也让用餐体验与众不同可知, 莫妮卡和安德鲁的共同点是他们都让客人有一个特殊的用餐体验 , 故选D。 (4)推理题。根据本文讲述本周六,两位当地厨师莫妮

10、卡萨利尔和安德鲁格里森将在他们的餐厅举行开放式厨房活动,可知这是新闻报道,故本文来自城市报纸,故选A。 【点评】考查阅读理解。本文涉及细节题、推断题,细节题要注意从文中寻找答案;推断题需要联系上下文,推断出需要的信息。2阅读与回答问题。 CCTV reported that every year Chinese people throw away a lot of food which can feed 200 million people for a year. Do we have too much food? Of course not. According to the UN Worl

11、d Food Programme, there were 900million hungry people all over the world in 2013. About six million children die of hunger every year. So think about it. We should say no to people who waste food every day. An old saying goes, “Every grain on the plate comes from hard work.” It tells us everybody mu

12、st save food. Luckily, a number of people have realized the importance of saving food. Li Hong, a waitress in a restaurant in Jiangsu, once lost her job because she took some leftover(剩余的) food home for her son. But many people were by her side and criticized (批评) the waste of food. What should we d

13、o in our daily life to stop wasting food? We can do many things to prevent it from happening. Here are some tips: Dont order too much food in a restaurant. Only order as much as you can eat. If you cant eat all the food you order, take the rest of it home. Dont be too picky(挑剔的) about food. Some foo

14、d may not be tasty, but put body need it.Dont keep too much food at home, especially for fruit and vegetables.(1)How many hungry people were there over the world in 2013?(2)Why did Li Hong lose her job?(3)What should you do if you cant eat all the food you ask for?(4)Can you keep too much food at ho

15、me?(5)Whats the main idea of the passage?【答案】 (1)About 900 million(2)Because she took some leftover food home for her son.(3)I/We can take the rest of it home.(4)No, I/We cant.(5)The reasons we cant waste food and the ways to stop wasting food.【解析】【分析】据联合会世界粮食计划署的报告,2013年世界上仍然有9亿人在挨饿。因此我们不要再浪费粮食了。文中给了一些关于节约粮食的建议。细节理解。根据第二段第二句there w

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