《中餐ChineseFood.doc》由会员分享，可在线阅读，更多相关《中餐ChineseFood.doc（9页珍藏版）》请在金锄头文库上搜索。
1、中餐 Chinese Food 冷菜类 Cold Dishes白菜心拌蜇头 ：Marinated Jellyfish and Chinese Cabbage in Vinaigrette白灵菇扣鸭掌 ：Mushrooms with Duck Feet拌豆腐丝 ：Shredded Tofu with Sauce白切鸡 ：Boiled Chicken with Sauce拌双耳 ：Tossed Black and White Fungus冰梅凉瓜 ：Bitter Melon in Plum Sauce冰镇芥兰 ：Chinese Broccoli with Wasabi朝鲜辣白菜 ：Korean C
2、abbage in Chili Sauce朝鲜泡菜 ：Kimchi陈皮兔肉 ：Rabbit Meat with Tangerine Flavor 川北凉粉 ：Clear Noodles in Chili Sauce刺身凉瓜 ：Bitter Melon with Wasabi豆豉多春鱼 ：Shisamo in Black Bean Sauce夫妻肺片 ：Pork Lungs in Chili Sauce干拌牛舌 ：Ox Tongue in Chili Sauce干拌顺风 ：Pig Ear in Chili Sauce怪味牛腱 ：Spiced Beef Shank红心鸭卷 ：Sliced Duck
3、 Rolls with Egg Yolk姜汁皮蛋 ：Preserved Eggs in Ginger Sauce酱香猪蹄 ：Pig Feet Seasoned with Soy Sauce酱肘花 ：Sliced Pork in Soy Sauce金豆芥兰 ：Chinese Broccoli with Soy Beans韭黄螺片 ：Sliced Sea Whelks with Hotbed Chives老北京豆酱 ：Traditional Beijing Bean Paste老醋泡花生 ：Peanuts Pickled in Aged Vinegar凉拌金针菇 ：Golden Mushrooms
4、 and Mixed Vegetables凉拌西芹云耳 ：Celery with White Fungus卤水大肠 ：Marinated Pork Intestines卤水豆腐 ：Marinated Tofu卤水鹅头 ：Marinated Goose Heads卤水鹅翼 ：Marinated Goose Wings卤水鹅掌 ：Marinated Goose Feet卤水鹅胗 ：Marinated Goose Gizzard卤水鸡蛋 ：Marinated Eggs卤水金钱肚 ：Marinated Pork Tripe卤水牛腱 ：Marinated Beef Shank卤水牛舌 ：Marinate
5、d Ox Tongue卤水拼盘 ：Marinated Meat Combination卤水鸭肉 ：Marinated Duck Meat萝卜干毛豆 ：Dried Radish with Green Soybean麻辣肚丝 ：Shredded Pig Tripe in Chili Sauce美味牛筋 ：Beef Tendon蜜汁叉烧 ：Honey-Stewed BBQ Pork明炉烧鸭 ：Roast Duck泡菜什锦 ：Assorted Pickles泡椒凤爪 ：Chicken Feet with Pickled Peppers皮蛋豆腐 ：Tofu with Preserved Eggs乳猪拼盘
6、 ：Roast Suckling Pig珊瑚笋尖 ：Sweet and Sour Bamboo Shoots爽口西芹 ：Crispy Celery四宝烤麸 ：Marinated Bran Dough with Peanuts and Black Fungus松仁香菇 ：Black Mushrooms with Pine Nuts蒜茸海带丝 ：Sliced Kelp in Garlic Sauce跳水木耳 ：Black Fungus with Pickled Capsicum拌海螺 ：Whelks and Cucumber 五彩酱鹅肝 ：Goose Liver with White Gourd五
7、香牛肉 ：Spicy Roast Beef五香熏干 ：Spicy Smoked Dried Tofu五香熏鱼 ：Spicy Smoked Fish 五香云豆 ：Spicy Kidney Beans腌三文鱼 ：Marinated Salmon盐焗鸡 ：Baked Chicken in Salt盐水虾肉 ：Poached Salted Shrimps Without Shell糟香鹅掌 ：Braised Goose Feet in Rice Wine Sauce酿黄瓜条 ：Pickled Cucumber Strips米醋海蜇 ：Jellyfish in Vinegar 卤猪舌 ：Marinate
8、d Pig Tongue 三色中卷 ：Squid Rolls Stuffed with Bean, Ham and Egg Yolk蛋衣河鳗 ：Egg Rolls Stuffed with Eel盐水鹅肉 ：Goose Slices in Salted Spicy Sauce 冰心苦瓜 ：Bitter Melon Salad五味九孔 ：Fresh Abalone in Spicy Sauce明虾荔枝沙拉 ：Shrimps and Litchi Salad五味牛腱 ：Spicy Beef Shank 拌八爪鱼 ：Spicy Cuttlefish鸡脚冻 ：Chicken Feet Galantin
9、e香葱酥鱼 ：Crispy Crucian Carp in Scallion Oil蒜汁鹅胗 ：Goose Gizzard in Garlic Sauce黄花素鸡 ：Vegetarian Chicken with Day Lily姜汁鲜鱿 ：Fresh Squid in Ginger Sauce桂花糯米藕 ：Steamed Lotus Root Stuffed with Sweet Sticky Rice卤鸭冷切 ：Spicy Marinated Duck松田青豆 ：Songtian Green Beans色拉九孔 ：Abalone Salad凉拌花螺 ：Cold Sea Whelks wit
10、h Dressing素鸭 ：Vegetarian Duck酱鸭 ：Duck Seasoned with Soy Sauce麻辣牛筋 ：Spicy Beef Tendon醉鸡 ：Liquor-Soaked Chicken 可乐芸豆 ：French Beans in Coca-Cola桂花山药 ：Chinese Yam with Osmanthus Sauce豆豉鲫鱼 ：Crucian Carp with Black Bean Sauce水晶鱼冻 ：Fish Aspic 酱板鸭 ：Spicy Salted Duck 烧椒皮蛋 ：Preserved Eggs with Chili 酸辣瓜条 ：Cuc
11、umber with Hot and Sour Sauce 五香大排 ：Spicy Pork Ribs三丝木耳 ：Black Fungus with Cucumber and Vermicelle酸辣蕨根粉 ：Hot and Sour Fern Root Noodles 小黄瓜蘸酱 ：Small Cucumber with Soybean Paste拌苦菜 ：Mixed Bitter Vegetables 蕨根粉拌蛰头 ：Fern Root Noodles with Jellyfish老醋黑木耳 ：Black Fungus in Vinegar清香苦菊 ：Chrysanthemum with
12、Sauce琥珀核桃 ：Honeyed Walnuts 杭州凤鹅 ：Pickled Goose, Hangzhou Style香吃茶树菇 ：Spicy Tea Tree Mushrooms琥珀花生 ：Honeyed Peanuts 葱油鹅肝 ：Goose Liver with Scallion and Chili Oil拌爽口海苔 ：Sea Moss with Sauce巧拌海茸 ：Mixed Seaweed蛋黄凉瓜 ：Bitter Melon with Egg Yolk龙眼风味肠 ：Sausage Stuffed with Salty Egg水晶萝卜 ：Sliced Turnip with S
13、auce腊八蒜茼蒿 ：Crown Daisy with Sweet Garlic香辣手撕茄子 ：Eggplant with Chili Oil酥鲫鱼 ：Crispy Crucian Carp水晶鸭舌 ：Duck Tongue Aspic卤水鸭舌 ：Marinated Duck Tongue香椿鸭胗 ：Duck Gizzard with Chinese Toon卤水鸭膀 ：Marinated Duck Wings香糟鸭卷 ：Duck Rolls Marinated in Rice Wine盐水鸭肝 ：Duck Liver in Salted Spicy Sauce水晶鹅肝 ：Goose Live
14、r Aspic豉油乳鸽皇 ：Braised Pigeon with Black Bean Sauce酥海带 ：Crispy Seaweed脆虾白菜心 ：Chinese Cabbage with Fried Shrimps香椿豆腐 ：Tofu with Chinese Toon拌香椿苗 ：Chinese Toon with Sauce糖醋白菜墩 ：Sweet and Sour Chinese Cabbage姜汁蛰皮 ：Jellyfish in Ginger Sauce韭菜鲜桃仁 ：Fresh Walnuts with Leek 花生太湖银鱼 ：Taihu Silver Fish with Pea
15、nuts生腌百合南瓜 ：Marinated Lily Bulbs and Pumpkin酱鸭翅 ：Duck Wings Seasoned with Soy Sauce萝卜苗 ：Turnip Sprouts 八宝菠菜 ：Spinach with Eight Delicacies竹笋青豆 ：Bamboo Shoots and Green Beans凉拌苦瓜 ：Bitter Melon in Sauce芥末木耳 ：Black Fungus with Mustard Sauce炸花生米 ：Fried Peanuts 小鱼花生 ：Fried Silver Fish with Peanuts德州扒鸡 ：Braised Chicken, Dezhou Style清蒸火腿鸡片 ：Steamed Sliced Chicken with Ham熏马哈鱼 ：Smoked Salmon家常皮冻 ：Pork Skin Aspic大拉皮 ：Tossed Mung Clear Noodles in Sauce 蒜泥白肉 ：Pork with Garlic Sauce鱼露白肉 ：Boiled Pork in Anch
