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1、HACCP认证检查HACCP VALIDATION CHECK公司名称： 地址：Company:. Address: 文件号Document No HACCP认证计划HACCP Plan Validated 请在相应空格内打Please applicable boxYesNo是否 Is the scope an accurate description of the process? 计划范围是否对过程有明确定义？ Are flow charts identifying each step in the process? 流程表是否已注明过程中的每一步骤？ Are all significan
2、t hazards addressed? 是否重大危险都已被列出？ Are control measures in place? 控制方法是否到位？ Are CCPs justified? CCP是否被证明是正确的？ Are critical limits acceptable? 是否有可接受的限度？ Are there procedures for monitoring? 是否有监督程序？ Are corrective actions in place and understood by relevant staff? 纠偏行为是否到位并被相关人员所理解？ Are there adequat
3、e records? 对计划是否有足够记录？摘要Summary Are all relevant hazards addressed?所有相关危险都被列出了吗？ Does the plan control all hazards if followed correctly? 计划如果被正确执行能否控制所有危险？认证记录Validation Record 认证人Validation carried out by * 职位Position 签名Signed 日期 Date认证检查：确认存在的所有相关危险并确定该计划实施时是否能够控制危险。VALIDATION CHECKS: To confirm
4、that all relevant hazards are being addressed and that the Plan would control the hazards if it were followed. 认证检查应该在工厂第一次实行改善之前执行以确定改善是正确并彻底的。如果改善计划有任何不正确或不彻底则一定要纠正。HACCP小组或外部专家将执行认证工作，无论工厂在何时计划回顾检查都一样会被执行。A validation check should be carried out before the plant is first implemented to make sure it is through and accurate. If the Plan is any way incomplete or inaccurate it must be amended. * The HACCP Team or an external expert may carry out validations. Validation checks should also be carried out whenever the plan is reviewed.
