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1、考研英语一2023年恩施土家族苗族自治州恩施市高分通关卷Section I Use of EnglishDirections:Read the following text. Choose the best word(s) for each numbered blank and mark A, B, C or D on the ANSWER SHEET. (10 points) A friend was cast in The Sound of Music. Tim suggested our daughters might enjoy being a 1 of the musical.“Yo
2、u can try out for the band,” he said.“No, Im trying out for the show.” I answered. But there was one problem with my 2 : Id never been in a musical. And Id never sung 3 .My daughters wanted to 4 , so we memorized show tunes and prepared to audition (试镜). As our audition 5 , I felt nervous and wanted
3、 to give up. But I knew 6 would set a bad example.“Whether youre 7 or not isnt important-doing your best is who 8 ,” Id been telling them. Now I had to live it.I walked into the audition. To say I was 9 would be an understatement. After all, my last audition had been in high school. I sang my song,
4、trying to look confident. My daughters did a good 10 . Then we waited for the result. The good news is that we all 11 it! Not only was I cast-I was a lead!To prepare, I 12 to the cat, the shower and the dishes when alone, I knew Id have to get over my 13 of performing in public. After all, thisd be
5、my first time to sing in public. I was a little nervous.I told friends and family about the 14 . I didnt want the theater to be 15 , but I didnt necessarily want it packed either. 16 , if it were full, I preferred to fill it myself with 17 faces.The show was successful. Friends and acquaintances all
6、 18 us. After that experience, I 19 more auditions and even learned to enjoy singing on stage. And I filled my life with the sound of 20 .1、AdirectorBmakerCroleDsinger2、AdeclarationBsuggestionCjudgmentDproduction3、AsecretlyBloudlyCirresponsiblyDpublicly4、Atry outBcatch onCtry onDset off5、AendedBappr
7、oachedCfailedDcontinued6、AlyingBquittingCcheatingDtalking7、AfoundBpaidCcastDforgiven8、AmattersBremainsChappensDworks9、AhappyBcuriousCnervousDdisappointed10、AfavorBjobCdeedDsurvey11、AgotBmadeCcaughtDreached12、AspokeBsmiledCdancedDsang13、AlazinessBurgeCshortcomingDfear14、AshowBtroubleCbandDexperience1
8、5、AlargeBnoisyCemptyDquiet16、ABesidesBThereforeCAnyhowDHowever17、AnewBattractiveCfriendlyDsimilar18、AwelcomedBnoticedCsupportedDcongratulated19、AorganizeBbravedCwatchedDanalyzing20、AmusicBlifeChopeDfutureSection II Reading ComprehensionPart ADirections:Read the following four texts. Answer the quest
9、ions below each text by choosing A, B, C or D. Mark your answers on the ANSWER SHEET. (40 points)Text 1In Spain, there are as many gazpachos (西班牙冷汤菜）as there are Spanish people. Every family here has its own recipe with its own little changes. I much prefer gazpacho mil do in a food mill，as that: al
10、lows tor some texture (口感），and that is the way it was made when I was young, Nowadays it is done in a blender, an electric machine tor mixing soft foods mil liquid together, but it does not torn out exactly the same. Machine-blended gazpacho with bread and olive oil is more like a salmorejo (chilled
11、 tomato soup) , but without that soups creamy smoothness. Although tomatoes and peppers arrived on our tables by the 16th century, red gazpachos that mod them did not become popular until the 19th century. Big landowner families that had a lot of country employees generally had a “gazpachero”， a man
12、 who would prepare gazpacho for the peasants working on their estates. These men made gazpacho by pounding the vegetable mixture in an olive wood bowl, as in a mortar. They were very patients,as it took quite some time. The main difference between gazpacho and some of its variations lies in texture
13、and emulsion (乳状液).In a classic Spanish gazpacho,olive oil is simply stirredin at the end； in salmorejo, porra and other soups? the olive oil is emulsified, resulting in rd brighter orange colour and a smooth, creamy texture. Pipirranas components are the same as those in gazpacho，but they arc cut i
14、nto pieces； with the addition of a little water or ice cubes，it turns into a liquid salad，and the bread is served separately ，for dipping. Gazpacho is a sophisticated (复杂的)dish that takes to a multitude of variations. But with all its versatility (易变），it still requires a certain balance of component
15、s. In particular, too much vinegar or garlic can ruin it Here in Spain，gazpacho can be a drink，a a dip，a sauce or seasoning, a starter* a main dish，even a dessert. It is eaten at any time ot the day and at any time during a meal. Nothing is more delicious than a piece of toast with a little gazpacho or salmorejo for breakfast! Gazpacho goes well with almost everything but is difficult to pair with wine. The best wines
