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1、2023年广西壮族柳州市柳江县考研英语一最后冲刺试题Section I Use of EnglishDirections:Read the following text. Choose the best word(s) for each numbered blank and mark A, B, C or D on the ANSWER SHEET. (10 points)完形填空(共20小题;每小题2分,满分40分)Its good to make mistakes, and here is whyFirst of all, mistakes are a clear 36 that you
2、are trying new thingsIts always 37 to try new things because when you are trying new things you are 38 If you never try anything new, how can you 39 ? The simple answer is “You cant”With few exceptions, every single detail of development is the 40 of someone trying something newWhen you are making m
3、istakes, you are 41 Edison failed 10,000 times before he 42 the light bulbWhen asked how it felt to 43 that many times, he said that he hadnt failed 10,000 times, but rather had learned 10,000 things that didnt 44 Finally, when you make a mistake you are much 45 to successWhy ?When all is done, you
4、will have tried some number of things before you succeed 46 you make a mistake you eliminate (排除) one of those things and are one step closer But this all doesnt mean that you should go ahead 47 considering the consequences of a mistakeQuite the contrary, when you try something new, you 48 be willin
5、g to set some reasonable limits, so that in the event that it doesnt 49 the way you want it to, you will be in a position to try again We all have 50 resources in time and money, so dont blow them all on one 51 to a problemRealize that it probably wont be perfect the first time, and allocate (分配) th
6、ese resources properly so you can learn, 52 corrections, and try it againOnly by 53 and using your mistakes in this way, can you make significant 54 in your business or career As an old saying goes, “If youre not making mistakes, youre not trying hard enough” So go 55 and make mistakesAnd learnAnd g
7、rowAnd succeed1、Aword Bsign Cmark Dsignature2、Ainteresting Bfunny Cbad Dgood3、Aworking Bfailing Cgrowing Dplaying4、Aimprove Bstudy Cinsist Dthink5、Aprogress Bresult Cstrength Dexperiment6、Alearning Bcorrecting Cdoing Dpromising7、Abroke Bperfected Cdesigned Dbought8、Asucceed Binvent Cfail Dstruggle9、
8、Awork Bhelp Cgo Dperform10、Afurther Bcloser Cfamiliar Dinterested11、AOnly if BEven thoughCEvery time DAs if 12、Awith Bwithout Cinto Dthrough13、Awant to Blead to Ctend to Dhave to14、Awork out Bput out Crun out Dsort out15、Aenough Bmuch Climited Dlittle16、Away Bapproach Cmeans Dsuggestion17、Amake Bfol
9、low Ctake Doffer18、Atrying Bavoiding Caccepting Dreceiving19、Ause BcontributionCmoney Dadvances20、Aback Bforth Coff DoutSection II Reading ComprehensionPart ADirections:Read the following four texts. Answer the questions below each text by choosing A, B, C or D. Mark your answers on the ANSWER SHEET
10、. (40 points)Text 1Amphora are clay jars originally invented in Egypt. They were so useful for storing and transporting wine at the time that they were eventually adopted by all of the cultures around the Mediterranean. Its uncertain when they first arrived in Rome, but Greek colonists in southern I
11、taly may have been the first to introduce them.Previously, wine had been stored in leather sacks, but amphora offered several advantages to the Romans. They were airtight, strong, relatively lightweight, and had two large handles that made them easy to carry, an important feature at a time when almo
12、st everything had to be transported by hand. Like modern wine bottles, aphora had long, narrow necks that limited the amount of wine exposed to the open air. Similar to modern wine bottles, most amphoras became gradually thinner at the end. It made them easy to bury in the ground, which kept them co
13、ol during the warm months.Sealing up the top of an amphora was a major difficulty and a variety of methods were used. The Egyptians stopped theirs with leaves and reeds covered with clay. The Greeks and Romans used rags and cork sometimes. None of these techniques provided an airtight seal, so Alepp
14、o Pine resin(松脂)was used to seal the gaps around the top. It became so popular that resin was sometimes added to the wine in order to improve its flavor. The Roman writer Pliny the Elder, writing in the first century, recommended adding resin to wine and believed resin made from trees in the mountains created a better aroma than resin made from trees in the lowlands.Though each amphora was constructed by hand, they were surprisingly uniform. Roman amphoras held one cubic foot of liquid, exactly seven g