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2022年12月大学英语四级考试阅读理解真题及答案详解(全套)

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2022年12月大学英语四级考试阅读理解真题及答案详解(全套) 2022年12月大学英语四级考试 阅读理解真题及答案(全套) 幸福就好我亦安 2022年12月大学英语四级考试阅读理解真题(一) Sectio n C Directio ns : There are 2 passages in this sect ion. Each passage is followed by some questi ons or unfini shed stateme nts. For each of them there are four choices marked A), B), C) and D). You should decide on the best choice and mark the corresp onding letter on An swer Sheet 2 with a sin gle line through the cen tre. Passage One Questi ons 56 to 60 are based on the follow ing passage. In recent years, a growing body of research has shown that our appetite and food in take are in flue need by a large nu mber of factors besides our biological n eed for energy, including our eating environment and our perception of the food in front of us. Studies have show n, for in sta nee, that eati ng in front of the TV (or a similar distract ion) can in crease both hun ger and the amount of food con sumed. Even simple visual cues, like plate size and light ing, have bee n show n to affect portion size and con sumpti on. A new study suggested that our short-term memoryalso mayplay a role in appetite. Several hours after a meal, people's hunger levels were predicted not by how much they ' d eaten but rather by how much food they'd seen in front of them —in other words, how much they remembered eati ng. This disparity (盖弃) suggests the memory of our previous meal may have a bigger in flue nee on our appetite tha n the actual size of the meal, says Jeffrey M. Brun strom, a professor of experime ntal psychology at the Uni versity of Bristol. "Hun ger isn't con trolled solely by the physical characteristics of a recent meal. Wehave identified an independent role for memory for that meal," Brunstrom says. "This shows that the relati on ship betwee n hun ger and food in take is more complex than we thought." 2022年12月大学英语四级考试 阅读理解真题及答案(全套) 幸福就好我亦安 2022年12月大学英语四级考试阅读理解真题(一) Sectio n C Directio ns : There are 2 passages in this sect ion. Each passage is followed by some questi ons or unfini shed stateme nts. For each of them there are four choices marked A), B), C) and D). You should decide on the best choice and mark the corresp onding letter on An swer Sheet 2 with a sin gle line through the cen tre. Passage One Questi ons 56 to 60 are based on the follow ing passage. In recent years, a growing body of research has shown that our appetite and food in take are in flue need by a large nu mber of factors besides our biological n eed for energy, including our eating environment and our perception of the food in front of us. Studies have show n, for in sta nee, that eati ng in front of the TV (or a similar distract ion) can in crease both hun ger and the amount of food con sumed. Even simple visual cues, like plate size and light ing, have bee n show n to affect portion size and con sumpti on. A new study suggested that our short-term memoryalso mayplay a role in appetite. Several hours after a meal, people's hunger levels were predicted not by how much they ' d eaten but rather by how much food they'd seen in front of them —in other words, how much they remembered eati ng. This disparity (盖弃) suggests the memory of our previous meal may have a bigger in flue nee on our appetite tha n the actual size of the meal, says Jeffrey M. Brun strom, a professor of experime ntal psychology at the Uni versity of Bristol. "Hun ger isn't con trolled solely by the physical characteristics of a recent meal. Wehave identified an independent role for memory for that meal," Brunstrom says. "This shows that the relati on ship betwee n hun ger and food in take is more complex than we thought." 。

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