素菜类素菜类中菜菜名 Braised mixed vegetable with bamboo fungus 竹笙扒上素 Chicken oil saute green cabbage heart 鸡油菜心 Green cabbage heart in creamed sauce 奶油菜心 Home style bean curd 家常豆腐 Minced meat and bean curd in pepper sauce 麻辣豆腐 Poached spinach in soup 上汤浸菠菜 Saute mixed vegetables 炒素什锦 Saute mushrooms and bamboo shoots 炒双冬笋 Saute string beans 炒刀豆 汤羹类（汤羹类（soup）） Assorted soup 什锦汤 Bird’s nest soup 燕窝汤 Chicken feet and dried mushroom soup 冬菇鸡爪汤 Egg drop soup 蛋花汤 Fish ball soup 鱼圆汤 Hot pickle mustard tuber and dried shrimp soup 榨菜开洋汤 Hot and sour seafood soup 酸辣海鲜羹 Pork julienne and hot pick led mustard tuber soup 榨菜肉丝汤 Salted vegetable and minced meat soup 咸菜肉糜汤 Shark’s fin soup 鱼翅汤 Sliced pork and cabbage soup 肉片菜心砂锅 Sweet corn soup with chicken 鸡茸粟米羹 Three kinds julienne soup 三丝汤 Three pieces soup (three kinds sliced soup) 三片汤 Tomato and beef soup 番茄牛肉汤 Vinegar-pepper soup 酸辣汤 虾、蟹、鱼类（虾、蟹、鱼类（Shrimps, crabs and fish dishes）） Braised river eel with garlic 蒜子焖河鳗 Cantonese lobster 广东龙虾 Deep-fried yellow croaker with pine seeds 松子大黄鱼 Double boiled soup of turtle and pigeon 甲鱼炖乳鸽 Egg white saute fish 芙蓉鱼柳 Fried crabs with ginger and scallions 炒毛蟹 Fried shrimps and eel 虾爆蟮 Home style yellow fish with bean curb 家常黄鱼豆腐 Mandarin fish with sweet and sour flavour 糖醋鲑鱼 Mandarin fish with white sauce 白汁鲑鱼 Plain saute shrimps 清炒虾仁 Red-cooked eel porridge 清炒蟮糊 Red-cooked fish tail 红烧划水 Salmon sashimi 三文鱼刺身 Sauteed fresh sea crab with ginger and chives 姜葱花蟹 Sauteed scallops and asparagus in X.O sauce X.O 酱芦笋扇贝Shanghainese “crystal shrimps” 水晶河虾仁 Shrimps with egg white 芙蓉虾仁 Shrimps with pig’s tendon 虾仁蹄筋 Squirrel-shaped mandarin fish 松鼠鲑鱼 Steamed turtle 清蒸甲鱼 Stewed eel with garlic in casserole 蒜子蟮筒煲 Stewed yellow croaker fillets in rice wine sauce 糟溜鱼片 Three colour diced fish 三色鱼丁 Turtle and chicken meat 霸王别姬 Yellow fish in thick soup 黄鱼羹。