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1、2019年食品安全英语作文 篇一：20XX高三英语作文：与食品安全foodsafety相关的英文作文 民以食为天”。食品安全（foodsafety）指食品无毒、无害，符合应当有的营养要求，对人体健康不造成任何急性、亚急性或者慢性危害。“瘦肉精”事件尘埃未落，“染色馒头”“回炉面包”“牛肉膏”又接踵而来?近期食品安全恶性事件频频出现，监管到底缺失在哪儿？我们还能吃什么？食品安全成为老百姓关心的一个热点问题。请你以普通百姓的身份，给某报社写一稿件，说明这一现象，并提出你的建议。 稿件须包括下列内容： 1）食品安全问题屡见报道； 2）分析上述问题产生的原因； 3）提出应对的措施。 注意： 1）词数不
2、少于100； 2）不可逐条翻译； 3）可适当增加细节，以使文章连贯； 4)开头以为你写出，不计入总词数。 参考范文： Asisknowntoall,foodisapriorityforthemonpeople.Recently,however,reportsaboutfoodproblemshaveoftenbeenseeninthenewspapers,showingthatpeoplehavealwaysbeenconcernedaboutwhattheyeateveryday.Thereasonforthisproblemisthatsomeofthefoodproducersareto
3、ofondofmakingmoney,leadingtotheresultthattheyusewhateverwillmakethefoodlookgoodortastebetterwithoutconsideringthebadconsequences.Thisisnotnormalbecausepeoplejustcannotlivewithouteatinganything. Soweshouldtakeallthemeasuresnecessarytoforbidthefoodproducerstomakefoodthatisnotsafeenough.Lawsshouldbestr
4、engthenedandthegovernmentshouldhavemorecontrolovertheseproducers.Onlywhenpeoplearenolongerworriedaboutwhethertheirfoodissafeornotcantheyenjoyabetterlife. 篇二：食品安全问题相关英语作文 十大垃圾食品： 1.油炸类食品friedfoods 2.腌制类食品Pickledfoods 3.加工类肉食品Processingofmeatproducts 4.饼干类食品（不含低温烘烤和全麦饼干）Biscuitcategoriesoffood(excludi
5、nglow-temperaturebakingandwholewheatbiscuits) 5.汽水可乐类食品SoftdrinksCokeproducts 6.方便类食品（主要指方便面和膨化食品）Conveniencefoods(mainlyreferringtoinstantnoodlesandexpandedfood) 7.罐头类食品（包括鱼肉类和水果类）Cannedfoods(includingmeatandfishandfruit) 8.话梅蜜饯类食品（果脯）HuaMeipreservesthecategoriesoffood(Preserves) 9.冷冻甜品类食品（冰淇淋、冰棒和各
6、种雪糕）Frozendessertproducts(icecream,popsiclesandallkindsoficecream) 10.烧烤类食品Barbecuefood InternationalSymposium“FoodSafety:Consumer,Trade,andRegulation Issues”?TheSituationandReformPlanabouttheFoodSafetyLegislationandRegulationsinChina中国食品安全管理规制 的现状和改革思路 XiaofengZhao NorthwestSci-TecUniversityofAgric
7、ultureandForestry 中国?西北农林科技大学 Background:CurrentsituationsoffoodconsumptioninChina Foodconsumptionlevelwithitsquantityisimproving 食品消费水平和质量不断提高 Increasingdemandforsafe,nutritious,andtastyfood 消费者对“安全、营养和美味”食品的需求日益增加 Informationalchainsoffoodsafetywerebroken，Manyfoodpoisioning accidentsoccurredannual
8、ly 食品质量安全的信息链割裂，食品中毒事件频发 Foodqualitygradesareuneven,highqualityproductscannotguarante goodprices 食品质量等级参差不齐，难以保证优质优价 篇三：食品安全英语作文 篇一：食品安全英语短文 一、onfoodsafety theproblemoffoodsafetyhasattractedmuchattentionrecently.everyoneisastonishedatthenewsthatthousandsofbabiessufferedfromserioushealthproblemsbecau
9、setheyhadbeenfedwithsomepoisonousmilkproducts. theissueoffoodsafetyissoimportantthatwecannotaffordtoignoreit.foronething,foodsafetyconcernsthewell-beingofallthepeopleinthecountry.foranother,failuretoensurethesafetyoffoodcausesdamagetotheimageofourgovernment,especiallywhensuchfoodisexportedtoothercou
10、ntries.furthermore,unsafefoodcanundermineconsumersconfidenceinthefoodindustry,whichmaycausedisastrouseffecttooureconomy. therefore,ourgovernmentshouldtakeallmeasurestomakesurethatallthefoodinourcountryissafetoeat.thegovernmentmuststrictlycarryoutfoodsafetystandards,andimposeseverepunishmentonthosewh
11、oviolatethem. 二、onfoodsafety nowadays,unsafefoodscanbefound,nowandthen,inthemarket,whichhasarousedalotofpublicattention.itisreportedthatthesefoodstuffrangesfrom food.peopleshealthandlivesareseverelythreatenedifsomeonebuyssomeunsafefoodstuff. measuresshouldbetaketodealwiththeproblem.ontheonehand,stri
12、ctlawsshouldbepassedtopunishtheproducersandthesellers.ontheotherhand,consumersshouldbetoldtodistinguishthegenuinegoodsfromthefalseones.atthesametime,thegovernmentshouldstrengthenthesupervisionofallaspectsoffood.ifirmlybelievethisproblemwillbesolvedinthenearfuture. 三、onfoodsafety oneofmajorproblemsis
13、thefoodadditives.weallknowthatthemostofthepackagingfoodcontainfoodadditives.foodadditivesareusedtochangetheshelfoffood,thecoloroffood,thetasteoffoodandsoon. ourcountryalsomakealistofhealthyfoodadditivesandsomelawaboutit.however,manyfoodmanufacturersdonotobeyitanduselotsofillegalfoodadditives.thesefo
14、odadditivesareharmfultoourbody.forexample,sanlumilkpowderisaddedinillegalchemicals.ifbabieseatit,theywillgetgallstonedisease. anotherhotbuttonisswill-cookeddirtyoil.manyrestaurantsusetheswill-cookeddirtyoiltoreducethecostsotheycangetmoreprofits.however,theswill-cookeddirtyoilcontainsalargeofchemicalsthatwillcausecancer.soitisveryterrible.besides,therearemanyotherfoodsafetyproblems.suchastheproblemoffoodpackagingandwritingwrongdateofmanufacture. infact,theproblemoffoodsafetyarenotoftenseenindevelopedcountries.butwhydoourcountryhassomuchproblems?themainreasonispeoplescivism
