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1、菲佣工作内容和要求细则总共分以下几部分：A) Bi-monthly Household Chores家务(隔月)B) Weekly Household Chores 每星期工作c) Daily Routines Households 日常工作指引 家务D) General Tidying 一般整理E) Cooking & Preparing Meals煮餸及准备膳食F) Laundry & Ironing/ 洗衣及熨衫G) Guest Reception 招待客人H) Others 其他I) FOR EMERGENCY SITUATIONS 紧急事故J) Look after the baby
2、照顾小朋友K) Childrens safety / 小孩安全L) Personal Hygiene & Dressing 个人卫生及衣着M) Manners 工作态度A) Bi-monthly Household Chores家务(隔月)1. Clean the roof top and walls using dry cloth when required有需要时可用干布清洁天花板及墙身。2. Clean interior of all drawers, cabinets and wardrobes when required有需要时清洁抽屉、柜及衣柜里面。3. Clean the ext
3、erior and interior of the refrigerator清洁雪柜里面及外面。4. Clean the exterior and interior of the kitchen清洁厨房5. Wash the window curtain清洁窗帘B) Weekly Household Chores 每星期工作1. Kitchen 厨房- Clean the wall tiles.清洁墙砖- Clean the window and frames清洁窗及窗框- Clean exhaust fans and smoke hoods清洁抽气扇油- Clean the exterior
4、 and interior of the oven, microwave oven and garbage bin.清洁焗炉、- Clean the exterior of kitchen cabinets清洁厨柜面。- Clean the kitchen rack清洁厨房用的架2. Bathroom / 浴室- Wash the wall tiles清洗墙砖- Clean the door and door frames清洁门口及门框- Clean the window and exhaust fan清洁窗户及抽气扇- Clean the mirror清洁镜子- Clean the exte
5、rior and interior of the bathroom cabinet and glass rack清洁浴室柜内外及玻璃架。- Clean the exterior of the heater water清洁热水炉之外面。- Wash the shower curtain清洗浴帘-Clean the exterior and interior of the washing machine, including the washing powder container清洁洗衣机之内外，包括放洗衣粉储存格。3. Sitting Room, Dinning Room and Bedroo
6、ms 客厅、饭厅及睡房- Clean all door, windows and frame清洁所有门、窗及框- Wax clean the TV set, Hi-Fi, air-conditioner, fan, wardrobe, etc抹干净电视、音响组合、冷气机、风扇及柜。- Change and laundry all bed sheets, pillow cases and quilt covers更换及清洗床单、床笠及枕袋。- Laundry the cushion cover清洗咕臣。- Clean the childs bed清洁小孩所睡的床。4. Others 其他/ La
7、in-Lain- Wash the babys carriage and toys清洁婴儿车及玩具- Clean hair combs and brush清洁梳及刷子- Clean shoes清洁鞋- Polish leather shoes用鞋油刷亮皮革的鞋- Clean non-leather shoes with detergent or wet cloth用清洁剂或湿布清洁非皮革的鞋C) Daily Routines Households 日常工作指引 家务1. Prepare breakfast if require准备早餐2 Daily general clean-up日常清洁Ki
8、tchen 厨房- Mop the kitchen floor. When it is greasy, clean it with detergent.清洁厨房地板，如地面有油渍，需用清洁剂清洁- Wash dishes and cups清洁碗碟- Clean the stove, sink, rice cooker, pan, pots and after cooking utensils after each meal每次煮食后，必需清洁炉灶、洗手盆、电饭煲、镬、平底锅、煲及所有厨具。- Clean the kettle and water bottle when necessary.有需
9、要时清洁水壼及水樽Bathroom 浴室- Clean the mirror清洁镜- Clean the toilet bowls daily with cleansers每日用清洁剂清洁坐厕- Mop the toilet floor daily and clean it with dry cloth it is wet厕所地面需每天拖洗，如地面弄湿，必须用布抹干- Scrup and clean the bath tub and sink要小心谨慎地清洁浴缸及洗手盆Sitting Room, Dinning Room and Bedrooms 客廰、饭厅及腄房- Sweep the flo
10、or拖地- Mop the floor with diluted bleach and rinse with water daily每天用稀释的漂白水拖地及用清水抹干净- Make up beds every morning每朝整理好床单- Dust all furniture and decorations所有家俬及摆设均须扫尘- Wipe the sofa擦净沙发-Wash the babys changing mat with water and wipe dry with designated cloth用清水洗干净婴儿换尿片垫及用专用布抺干3.Prepare lunch and di
11、nner准备午餐及晚餐4.Prepare drinking water and always check if there is water in the hot pot and glass bottle.准备饮用的水及经常检查是否有热沸水和冻沸水5.Laundry and iron the clothes after laundry dry and mend the clothes if necessary.洗衣后要熨衫及摺好衣服6.Go to market去街巿买餸7.Clean shoes, which were worn and that day with dry cloth用干布抹干
12、净僱主所穿的鞋8.Watering the plants outside the window盆栽/植物需浇水9.Dispose all the garbage and close the window in the kitchen before you go to bed.睡前必须清理所有垃圾及关上厨房的窗D) General Tidying 一般整理1. Keep all doors and windows clean and free of dust.经常保持门窗清洁及避免铺尘2. Keep the kitchen clean, tidy and free from odor.保持厨房清
13、洁及整理，并避免产生异味3. Keep the living room, dining room and bedrooms clean and tidy at all times.要经常保持客厅、饭厅及睡房时常整洁。4. Put back childrens toys and belongings in their respective places.将小孩玩完的玩具放回原处。5.Use separate towels for different purposes, e.g. separate towels for wiping floor, cleaning furniture, clean
14、ing dining table, washing cups, washing basin and washing toilets etc.用不同的抹布予不同的用途，例如将不同抹布分别用于抹地、清洁家具、清洁饭桌、洗杯、洗洗手盆及清洁厨房等。E) Cooking & Preparing Meals煮餸及准备膳食1. Wash your hands thoroughly before preparing or serving food.必须彻底清洁双手才准备食物。2.All drinking water must be boiling point (after the water kettle
15、has been beeping for at least one minutes) before serving.所有饮用的水必需达到煲滚程度(当水壶至少发出“BeeBee”一分钟)才可供饮用。3.Learn to prepare and cook meals. Do not hesitate to ask and learn to cook more dishes.须要学习如何去预备及煮餸，要主动去学煮多些不同款式的餸菜。4.Be able to provide the children with good meals in the absence of your employers, and make sure that they finished the meal.当僱主不在家时，也要为小孩提供丰富有营养的食物，以及确保小孩吃饱。5. Do not waste food.不可浪费食物。6. If you have to answer the telephone while cooking, wash your hands first.如果你在煮
