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1、中国菜的区域分类 Classifications of Chinese Cuisine 1. 八大菜系 Eight Famous Cuisines 1.1. 鲁菜 Lu Cuisine (Shandong Cuisine) 1.2. 川菜 Chuan Cuisine (Sichuan Cuisine) 1.3. 粤菜 Yue Cuisine (Guangdong Cuisine) 1.4. 闽菜 Min Cuisine (Fujian Cuisine)1.5. 苏菜 Su Cuisine (Jiangsu Cuisine) 1.6. 浙菜 Zhe Cuisine (Zhejiang Cuisi
2、ne) 1.7. 湘菜 Xiang Cuisine (Hunan Cuisine) 1.8. 徽菜 Hui Cuisine (Anhui Cuisine) 2. 菜品分类 Types of Courses 2.1. 凉菜类 Cold Dishes 2.2. 热菜类 Hot Dishes 2.3. 汤羹粥煲类 Soups, Congees and Casseroles 2.4. 主食和小吃 Main Food and Snacks 西餐 Western Cuisine一、开胃菜（头盘及沙拉类）Appetizers and Salads 二、汤类 Soups 三、副菜 secondcourse四、
3、主菜 Main Courses五、配菜 Side Dishes 六、甜点 Desserts 饮品 Drinks 一、酒精类饮品 Alcoholic Beverages 洋酒 Imported Wines中国酒 Chinese Alcoholic Drinks白酒类 Liquor洋酒 Imported Wines朗姆酒 Rum伏特加 Vodka龙舌兰 Tequila啤酒 Beer鸡尾酒 Cocktails and Mixed Drinks白兰地与威士忌 Brandy and Whisky 金酒与朗姆酒 Gin and Rum 伏特加与龙舌兰 Vodka and Tequila 黄酒：yellow
4、 rice wine红酒 Red Wine 风味小吃及食物： local delicacy 火锅： hot pot木耳 agaric金针菇 Tiger lily buds香菇 mushroom鸡块 chicken肉丝 shredded pork红烧鲍鱼Braised Abalone酱牛肉 Beef seasoned with soy sauce涮羊肉 Mongolian Boiled Lamb烤全羊 Roast Whole Lamb杭州凤鹅 Pickled Goose宫保鸡丁 chicken cubes with peanuts; 宫爆鸡丁 Kung Pao Chicken鱼香肉丝 Yu-Sh
5、iang Shredded Pork当红炸子鸡 Deep-Fried Chicken啤酒鸡 Stewed Chicken in Beer道口烧鸡 Red-Cooked Chicken Chicken红烧鱼 fish in brown sauce.鲍汁扣东坡肉Braised Pork with Abalone Sauce.川味小炒Sauteed Shredded Pork冬菜扣肉Braised Sliced Pork with Preserved Vegetables in Casserole.京酱肉丝Sauteed Shredded Pork with Sweet-Bean Sauce.米粉
6、Rice noodles. 鱼丸汤 Fish ball soup 蛋花汤 Egg & vegetable soup紫菜汤 Seaweed soup 酸辣汤 Sweet & sour sou 馄饨汤 Wonton soup猪肠汤 Pork intestine soup 肉羹汤 Pork thick soup 鱿鱼汤 Squid soup rump steak 牛腿排beef steak curried 咖喱牛排plain fried calf ribs 清煎小牛排fried calf ribs 炸小牛排roast veal 烤小牛肉ham steak 火腿扒saute pork chop 嫩煎猪
7、排roast lamb 烤羔羊肉charcoal grilled minced lamb 串烤羊肉饼roast saddle of mutton 烤羊里脊salami 意大利香肠sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾birds nest 燕窝roast suckling pig 烤乳猪pigs knuckle 猪肘boiled salted duck 盐水鸭preserved meat 腊肉barbecued po
8、rk 叉烧sausage 香肠fried pork flakes 肉松关于餐饮方面的一个参考地址http:/ Chinese Food冷菜类 Cold Dishes热菜类 Hot Dishes猪肉 Pork牛肉 Beef羊肉 Lamb 禽蛋类 Poultry and Eggs 蕈类 Mushrooms 海鲜类 Seafood蔬菜类 Vegetables豆腐类 Tofu燕窝类 Birds Nest Soup汤类Soups 煲类 Casserole主食、小吃 Rice, Noodles and Local Snacks 西餐 Western Food 头盘及沙拉 Appetizers and Sa
9、lads 汤类 Soups禽蛋类 Poultry and Eggs 牛肉类 Beef猪肉类 Pork羊肉类 Lamb鱼和海鲜 Fish and Seafood 面、粉及配菜类 Noodles, Pasta and Side Dishes面包类 Bread 甜品及其他西点 Cakes, Cookies and Other Desserts 饮料 Non-Alcoholic Beverages 矿泉水 Spring Water 咖啡 Coffee茶 Tea茶饮料 Tea Drinks果蔬汁 Juice碳酸饮料 Sodas混合饮料 Mixed Drinks其他饮料 Other Drinks 中餐 C
10、hinese Food冷菜（Cold Dishes）1. 白菜心拌蜇头 Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌 Mushrooms with Duck Feet3. 拌豆腐丝 Shredded Tofu with Sauce4. 白切鸡 Boiled Chicken with Sauce5. 拌双耳 Tossed Black and White Fungus6. 冰梅凉瓜 Bitter Melon in Plum Sauce7. 冰镇芥兰 Chinese Broccoli with Wasabi8. 朝鲜辣
11、白菜 Korean Cabbage in Chili Sauce9. 朝鲜泡菜 Kimchi10. 陈皮兔肉 Rabbit Meat with Tangerine Flavor 11. 川北凉粉 Clear Noodles in Chili Sauce12. 刺身凉瓜 Bitter Melon with Wasabi13. 豆豉多春鱼 Shisamo in Black Bean Sauce14. 夫妻肺片 Pork Lungs in Chili Sauce15. 干拌牛舌 Ox Tongue in Chili Sauce16. 干拌顺风 Pig Ear in Chili Sauce17. 怪味
12、牛腱 Spiced Beef Shank18. 红心鸭卷 Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋 Preserved Eggs in Ginger Sauce20. 酱香猪蹄 Pig Feet Seasoned with Soy Sauce21. 酱肘花 Sliced Pork in Soy Sauce22. 金豆芥兰 Chinese Broccoli with Soy Beans23. 韭黄螺片 Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱 Traditional Beijing Bean Paste25.
13、 老醋泡花生 Peanuts Pickled in Aged Vinegar26. 凉拌金针菇 Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳 Celery with White Fungus28. 卤水大肠 Marinated Pork Intestines29. 卤水豆腐 Marinated Tofu30. 卤水鹅头 Marinated Goose Heads31. 卤水鹅翼 Marinated Goose Wings32. 卤水鹅掌 Marinated Goose Feet33. 卤水鹅胗 Marinated Goose Gizzard34. 卤水鸡蛋 Marinated Eggs35. 卤水金钱肚 Marinated Pork Tripe36. 卤水牛腱 Marinated Beef Shank37. 卤水牛舌 Marinated Ox Tongue38. 卤水拼盘 Marinated Meat Combination39. 卤水鸭肉 Marinated Duck Meat
