美食材料中英文名

上传人:bin****86 文档编号:60270584 上传时间:2018-11-15 格式:DOCX 页数:21 大小:26.01KB
返回 下载 相关 举报
美食材料中英文名_第1页
第1页 / 共21页
美食材料中英文名_第2页
第2页 / 共21页
美食材料中英文名_第3页
第3页 / 共21页
美食材料中英文名_第4页
第4页 / 共21页
美食材料中英文名_第5页
第5页 / 共21页
点击查看更多>>
资源描述

《美食材料中英文名》由会员分享,可在线阅读,更多相关《美食材料中英文名(21页珍藏版)》请在金锄头文库上搜索。

1、为了适应公司新战略的发展,保障停车场安保新项目的正常、顺利开展,特制定安保从业人员的业务技能及个人素质的培训计划美食材料中英文名各种美食中英文名称对照中餐一素食类凉菜类1.拌豆腐丝:ShreddedTofuwithSauce2.拌双耳:TossedBlackandWhiteFungus3.冰梅凉瓜:BitterMeloninPlumSauce4.冰镇芥兰:ChineseBroccoliwithWasabi5.朝鲜辣白菜:KoreanCabbageinChiliSauce6.川北凉粉:ClearNoodlesinChiliSauce7.刺身凉瓜:BitterMelonwithWasabi8.香吃

2、茶树菇:SpicyTeaTreeMushrooms9.拌爽口海苔:SeaMosswithSauce10.巧拌海茸:MixedSeaweed11.蛋黄凉瓜:BitterMelonwithEggYolk12.水晶萝卜:SlicedTurnipwithSauce13.腊八蒜茼蒿:CrownDaisywithSweetGarlic14.香辣手撕茄子:EggplantwithChiliOil15.香椿豆腐:TofuwithChineseToon16.拌香椿苗:ChineseToonwithSauce17.白菜墩:SweetandSourChineseCabbage18.韭菜鲜桃仁:FreshWalnut

3、swithLeek19.老醋泡花生:Peanutsinvinegar20.凉拌金针菇:Mixedgoldenmushroomandvegetable21.皮蛋豆腐:Beancurdwithpreservedegg22.凉拌海带:Tossedkelpinsauce23.凉拌海蜇:Tossedjellyfishinsauce24.桂花糖藕:Slicedlotusrootwithsweetsauce25.姜汁皮蛋:Peservedeggingingersauce热菜类1.烧茄子:Braisedeggplantwithsoysauce;2.西红柿炒鸡蛋:Scrambledeggwithtotomato

4、3.鸡肉炖土豆:Stewedchickenwithpotato4.炒土豆丝:StirfriedPotatostrips5.鱼香肉丝:Stir-firedshreddedporkwithchilisauce6.炸蘑菇:Deep-friedmushroom7.扒油菜:Stewedslicedrape8.烧芸豆:BraisedYunDou9.溜豆腐:CrispfriedToFu10醋溜白菜片:Friedcabbagewithsoursauce11.白菜粉丝:Chinesevermicelliwithcabbage12.炒青菜:Sautevegetable13.炒青豆:Friedgreenpeas14

5、.炒青辣椒:Friedgreenpepper二荤菜类鱼、虾、蟹类1.鱼香肉丝:Stir-firedshreddedporkwithchilisauce2.白爆鱼丁:Fishcubesinwhitesauce3.水煮鱼:Hotfish4.红烧鱼:Fishinbrownsauce5.红烧鱼头:Stewedfishheadwithbrownsauce6.剁椒鱼头Steamedfishheadwithchillipepper7.豆豉多春鱼:ShisamoinBlackBeanSauce8.酥鲫鱼:CrispyCrucianCarp9.炒大虾:Friedprawns10.香辣蟹Sautedcrabinc

6、hillisauce11.大闸蟹:Steamedcrab鸡、鸭、鹅类1.宫宝鸡丁:KungPaoChicken2.八宝鸡:Chickenstuffedwitheight-treasures3.八宝扒鸭:Braisedduckwitheight-treasures4.八宝全鸡:Roastchickenwitheighit-treasures5.白斩鸡:Choppedcold(boiled)chicken6.红烧鸡丝翅:Braisedsharksfinwithshreddedchicken7.鱼香鸡片:Sautedslicedchickenwithchilliandgarlicsauce8北京烤鸭

7、:Beijingroastduck9.白灵菇扣鸭掌:MushroomswithDuckFeet10.葱油鹅肝:GooseLiverwithScallionandChiliOil11.水晶鸭舌:DuckTongueAspic12.香椿鸭胗:DuckGizzardwithChineseToon13.水晶鸭舌:DuckTongueAspic14.卤水鸭舌:MarinatedDuckTongue15.卤水鸭膀:MarinatedDuckWings16.香糟(来自:写论文网:美食材料中英文名)鸭卷:DuckRollsMarinatedinRiceWine17.盐水鸭肝:DuckLiverinSalted

8、SpicySauce18.口水鸡:Steamedchickenwithchilisauce19.水晶鹅肝:GooseLiverAspic其他肉类1.酱香猪蹄:Porktrottersinsoysauce2.鲍鱼红烧肉:Braisedporkwithsmallabalone3.地瓜烧肉:Steweddicedporkandsweetpotato4.东坡方肉:Braiseddongpopork5.冬菜扣肉:Braisedslicedporkwithpreservedvegetablesincasserole6.清蒸甲鱼:Steamedturtle7.回锅肉片:Sautedslicedporkwit

9、hpepperandchilli8.椒盐肉排:Spareribswithspicysalt9.腊肉炒香干:Sautedpreservedporkwithfermentedsoybean10.梅干菜扣肉:Steamedslicedporkwithpreservedvegetables11.雪菜炒肉丝:Sautedshreddedporkwithpreservedvegetables12.湖南牛肉;Hunanbeef13.干烧牛肉:Shreddedbeef,Sichuanstyle14.葱爆羊肉:Sautedmuttonslicewithscallion15.红焖羊排:Braisedlambcho

10、pswithcarrot16.烤羊腿Roastlambleg17.陈皮兔肉:RabbitMeatwithTangerineFlavor18.干拌牛舌:OxTongueinChiliSauce19龙眼风味肠:SausageStuffedwithSaltyEgg20.豉油乳鸽皇:BraisedPigeonwithBlackBeanSauce21.红烧牛柳:Braisedbee三汤品类1.高汤:thinsoup;lightsoup;clearsoup;consomme2.清汤:thinsoup;lightsoup;clearsoup;consomme3.浓汤:thicksoup;pottage/po

11、tage4.老汤:soupstock5.肉汤:broth6骨头汤:bonebroth7.肉片汤:soupwithmeatslices8.黄瓜肉片汤:soupwithmeatandcucumberslices9.肉片鱼羹:slicedmeatwithfishpasteinbroth10.丸子汤:soupwithmeatballs;porkballssoup11.氽丸子:soupwithmeatballs;porkballssoup12.肉圆粉丝汤:porkballssoupwithbeannoodles13.白肺汤:porklungsoup14.牛肉汤:beefsoup15.羊肉汤:mutton

12、soup16.鸡汤:chickensoup;soupwithchicken17.鸡块汤:soupwithchickenslices;soupwithslicedchicken;slicedchickensoup18.鸡丝汤:soupwithshreddedchicken;shreddedchickensoup19.草菇鸡片汤:slicedchickenwithmushroomsinsoup20.鱼丸汤:Fishballsoup21.贡丸汤:Meatballsoup22.蛋花汤:Egg&vegetablesoup23.蛤蜊汤:Clamssoup24.牡蛎汤:Oystersoup25.紫菜汤:Se

13、aweedsoup26.酸辣汤:Sweet&soursoup27.馄饨汤:Wontonsoup28.猪肠汤:Porkintestinesoup29.肉羹汤:Porkthicksoup30.鱿鱼汤:Squidsoup31.花枝羹:Squidthicksoup32.八宝冬瓜汤:Eight-treasureswintermelon(whitegourd)soup33.白菜汤:Chinesecabbagesoup34.银耳莲子汤:Tremellalotussoup35.大酱汤:Misosoup36.红枣排骨炖汤:PorkJujuberibsstew四点心饮品类(Dessert.&Beverages)甜

14、点、点心类1.栗子蛋糕:chestnutcakeBeverages2.忌廉蛋糕:creamcake3.红草莓蛋糕:redstrawberrycake4.蝴蝶酥:ButterflyCracker5.蛋黄莲茸酥:PuffwithLotusSeedsPasteandEggYolk6.蛋挞:EggTart7.苹果派:ApplePie8.手指饼:LadyFinger9.巧克力曲奇:ChocolateCookies10.糖葫芦:tomatoesonstick11.芝麻球:glutinousricesesameballs12.双胞胎:horsehooves13.豆花tofupudding14.臭豆腐:stinkytofu15.麻辣豆腐:spicyhotbeancurd16.春卷:springrolls17.碗糕:saltyricepudding18.红豆糕:redbeancake19.猪血糕:pigsbloodcake20.萝卜糕:friedwhiteradishpat

展开阅读全文
相关资源
相关搜索

当前位置:首页 > 办公文档 > 总结/报告

电脑版 |金锄头文库版权所有
经营许可证:蜀ICP备13022795号 | 川公网安备 51140202000112号