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1、Project No. ?ProjectNumber? File ?FileNumber? Page 1 Tested by: Date Printed Name Signature TEST FOR PERMANENCE OF CORD TAG FOR HOSPITALITY-USE DRIP TYPE COFFEE MAKER: SB22 旅館款滴落式咖啡壺的線標持久性測試METHOD 測試方式Three samples of the tag were applied to the power supply cord in the intended manner were used. 三組
2、樣品的貼紙需事先粘附在電源線上. IF TAGS WERE APPLIED BY AN ADHESIVE, TESTS WERE CONDUCTED NO SOONER THAN 25 HOURS AFTER APPLICATION OF THE TAG 若這些貼紙使用的是黏合剂粘附 , 則要在使用線標25 小時後進行測試. Three samples were tested in the “as received” condition as well as after the conditionings as noted below. 在進行完上述條件後, 三組樣品在 ” 既定 ” 條件下測
3、試 . Each sample consisted of a length of power supply cord to which the tag has been applied. The power supply cord, with the attachment plug pointing up, was held firmly in the vertical plane. 每個樣品都包含了貼有線標的電源線. 將連接插頭朝上的電源線平穩地處於垂直平面. A force of 5 lbf (22.2 N) was applied to the upper-most corner of
4、the tag farthest from the power supply cord, within 1/4 inch (6.4mm) of the vertical edge of the tag. The force was applied vertically downward in a direction parallel to the major axis of the cord Manipulation was permissible, such as straightening of the tag by hand . Each sample was scraped 10 ti
5、mes across printed areas and edges, with a force of approximately 2 lbf (8.9N), using the edge of a 5/64-inch (2.0mm) thick steel blade held at a right angle to the test surface. 在線標垂直邊緣1/4 inch (6.4mm)處, 距電源線最遠的線標的最上角施加5 lbf(22.2 N)的拉力 . 該拉力沿垂直向下的方向, 平行於電源線的主軸.(手動操作整理線標是準許的). 在每個樣品的印刷區和邊 緣施加 2 lbf
6、(8.9N)的力 , 用厚度為5/64-inch (2.0mm)的鋼片在測試表面的直角處擦拭10 次. After the “as received” tests, the samples were subjected to the following conditionings: “ 既定 ” 測試完後 , 將樣品放置於以下環境中: conditioning in an air-circulating oven at 60 1 C (140 1.8 F) for 240 hours, after 30 minutes of conditioning at a room temperature
7、 of 23 2 C (73.4 3.6 F) and 505 percent relative humidity. 置於室溫23 2 C (73.4 3.6 F),相對濕度505%環境下 30 分鐘後 , 再置於 60 1 C (140 1.8 F)的通風烤箱中240個小時 . The samples were tested within 1 minute after exposure for 72 hours to a humidity of 85 5 percent at 32 2 C (89.6 6 F). 在濕度 85 5%,溫度 32 2 C (89.6 6 F)的環境下暴露72
8、小時後 , 在 1 分鐘內測試樣品. Three samples were tested within 1 minute after immersion in water at room temperature of 23 2 C (73.4 3.6 F) for 2 hours. 在室溫 23 2 C (73.4 3.6 F)環境中 , 置於水中2 小時後 , 在 1 分鐘內測試三組樣品.Project No. ?ProjectNumber? File ?FileNumber? Page 2 Tested by: Date Printed Name Signature TEST FOR PE
9、RMANENCE OF CORD TAG FOR HOSPITALITY-USE DRIP TYPE COFFEE MAKER (CONT D) : SB22 RESULTS 測試結果The tags did did not resist tearing for longer than 1/16 inch (1.6mm) at any point. 線標任一點撕裂沒有 超過 1/16 inch (1.6mm). The tags did not did separate from the power supply cord. 電源線貼紙 沒有 與電源線分離. There was no was
10、permanent shrinkage, deformation, cracking, or any other condition that rendered the markings on the tags illegible. 無永久收縮 , 變形 , 裂化 , 或使任何線標標志不合格的情況. Overlamination did did not remain in place and was not was torn or otherwise damaged. 電源線貼紙 仍在 原位 , 且 沒有 破損或其它破壞. The printing did did not remain legible. 印刷 仍 清晰可辨 . Pass Fail
