冷盘冷盘冷盘冷盘

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1、? (To Order in Advance预定) All food items are subjected to availability NO SERVICE CHARGE All prices are in SGD & are subjected to prevailing government taxes (GST). All prices are subjected to change without prior notice. Updated on 24/2/09. ALL RIGHTS RESERVED BENG HIANG RESTAURANT PTE LTD 冷盘冷盘冷盘冷盘

2、 COLD DISH 沙律龙虾 Lobster Salad 龙虾拼盘 Lobster Combination 锦绣拼盘 Cold Dish Combination 鸭丝沙律 Duck Salad 鲍鱼鲍鱼鲍鱼鲍鱼 . 海参海参海参海参 ABALONE & SEA CUCUMBER 生捞鲍鱼 Fresh Stir Abalone with Special Sauce 海参鲍片 Abalone with Sea Cucumber 冬菇菠菜鲍片 Braised Abalone with Spinach & Mushrooms 海参鸭煲 Braised Duck with Sea Cucumber i

3、n Claypot 海参猪筋鸡煲 Braised Pigs Sinew with Sea Cucumber & Chicken in Claypot CALMEX ABALONE SPECIAL (车轮车轮车轮车轮鲜鲍鲜鲍鲜鲍鲜鲍) 车轮生捞鲜鲍 Fresh Stir CALMEX Abalone Deluxe with Special Sauce 海参鲜鲍片 CALMEX Abalone with Sea Cucumber 菠菜鲜鲍片 Braised CALMEX Abalone with Spinach ? (To Order in Advance预定) All food items ar

4、e subjected to availability NO SERVICE CHARGE All prices are in SGD & are subjected to prevailing government taxes (GST). All prices are subjected to change without prior notice. Updated on 24/2/09. ALL RIGHTS RESERVED BENG HIANG RESTAURANT PTE LTD 鱼翅鱼翅鱼翅鱼翅 SHARKS FIN ? 佛跳墙 (十人食用) Emperors Deluxe “B

5、uddha Jumps Over the Wall” (for 10 persons) ? 鸡炖鲍翅 Double Boiled Superior Sharks Fin Soup with Chicken ? 红烧鲍翅 Braised Superior Sharks Fin with Brown Sauce ? 猪尾炖鲍翅 Double Boiled Superior Sharks Fin Soup with Pigs Tail 蚧黄鱼翅羹 Sharks Fin Soup with Crab Roe 炒桂花翅 Fried Sharks Fin with Scrambled Egg & Crab

6、 Meat 煲仔鱼翅(每位) Superior Sharks Fin in Claypot (Per Person) 汤汤汤汤 SOUP 蚧肉鱼鳔羹 Fish Maw Thick Soup with Crab Meat 药材炖牛鞭 Stewed Ox Tail Herbal Soup 乌鸡炖汤 Stewed Black Chicken Herbal Soup 鱼头芋汤 Boiled Fish Head with Yam 豆腐豆腐豆腐豆腐 BEAN CURD 铁板豆腐 Sizzling Bean Curd 玉子豆腐 Bean Curd with Minced Chicken 虾米豆腐 Bean

7、Curd with Dried Shrimps & Mushrooms 红烧豆腐 Braised Bean Curd with Chicken & Mushrooms 带子豆腐 Fried Bean Curd with Scallops 肉松炸豆腐 Deep Fried Bean Curd with Pork Floss ? (To Order in Advance预定) All food items are subjected to availability NO SERVICE CHARGE All prices are in SGD & are subjected to prevaili

8、ng government taxes (GST). All prices are subjected to change without prior notice. Updated on 24/2/09. ALL RIGHTS RESERVED BENG HIANG RESTAURANT PTE LTD 茗香炸类茗香炸类茗香炸类茗香炸类 BENG HIANGS FRIED & PAN-FRY SPECIAL 炸春卷 / 五香 Spring Roll / Spiced Sausage 五香虾枣 Spiced Sausage & Fried Prawn Balls 香脆蚝煎 Fried Oyst

9、ers with Egg 鸡鸡鸡鸡 CHICKEN 脆皮烧鸡 Crispy Roast Chicken 莲子扒鸡 Stewed Chicken with Lotus Nut 荔枝酥鸡 Deep Fried Chicken with Lychee ? 糯米鸡 Stuff Chicken with Glutinous Rice 玉兰拼鸡 Steamed Chicken with Ham & Vegetables 烧童子鸡 Spring Chicken 皇帝鸡 Emperors Herbal Chicken 猪肉猪肉猪肉猪肉 . 鹿肉鹿肉鹿肉鹿肉 PORK & VENISON ? 海南烧猪 Suck

10、ling Pig (Boneless) ? 脆皮烧猪 Crispy Suckling Pig 排骨王 Pork Ribs with Delicious Sauce 扣肉花包 Steamed Bread with Braised Brisket (“Kong Ba Bao”) 蒜子猪尾煲 Braised Pigs Tail with Garlic in Claypot 铁板洋葱鹿肉 Venison Hot Plate Spring Onion 黑胡椒鹿肉 Venison Black Pepper ? 猪脚芋包 Steamed Bread with Hokkien-Braised Pigs Tro

11、tters & Yam ? (To Order in Advance预定) All food items are subjected to availability NO SERVICE CHARGE All prices are in SGD & are subjected to prevailing government taxes (GST). All prices are subjected to change without prior notice. Updated on 24/2/09. ALL RIGHTS RESERVED BENG HIANG RESTAURANT PTE

12、LTD 鱼类鱼类鱼类鱼类 FISH 鲳鱼鲳鱼鲳鱼鲳鱼 (时价时价时价时价) POMFRET (Seasonal Price) 潮式蒸鲳鱼 Steamed Pomfret “Teochew Style” 姜茸蒸鲳鱼 Steamed Pomfret with Mashed Ginger 槟城鲳鱼 Steamed Pomfret “Penang Style” 红斑红斑红斑红斑 (时价时价时价时价) GAROUPA (Seasonal Price) 红斑 (槟城/港蒸/清蒸) Steamed Garoupa (Penang Style / Hong Kong Style / Teochew Style

13、) 三味石斑 Fried Garoupa with Chilli & Garlic Sauce 酸甜红斑 Deep Fried Garoupa with Sweet & Sour Sauce 油浸红斑 Deep Fried Garoupa 笋壳笋壳笋壳笋壳 (时价时价时价时价) MARBLE GOBE (Seasonal Price) 笋壳 (槟城/港蒸/清蒸) Steamed Marble Gobe (Penang Style / Hong Kong Style / Teochew Style) 油浸笋壳 Deep Fried Marble Gobe 金目鲈金目鲈金目鲈金目鲈 (时价时价时价

14、时价) SEA-BASS (Seasonal Price) 金目鲈(槟城/港蒸/清蒸) Steamed Sea-Bass (Penang Style / Hong Kong Style / Teochew Style) 油浸金目鲈 Deep Fried Sea-Bass 红鱼红鱼红鱼红鱼 (时价时价时价时价) TILAPIA (Seasonal Price) 红鱼 (槟城/港蒸/清蒸) Steamed Tilapia (Penang Style / Hong Kong Style / Teochew Style) 豆酥红鱼 Steamed Tilapia with Diced Bean 油浸红

15、鱼 Deep Fried Tilapia ? (To Order in Advance预定) All food items are subjected to availability NO SERVICE CHARGE All prices are in SGD & are subjected to prevailing government taxes (GST). All prices are subjected to change without prior notice. Updated on 24/2/09. ALL RIGHTS RESERVED BENG HIANG RESTAURANT

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