[BEC写作] 话题商务英语终级汇总【GHOE】

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1、表示同意,例如:I think youre right.表示非常赞同,例如:Absolutely. I think thats a idea.温和地表示同意,例如:I guess I see what you mean.表示反对,例如:Im afraid I cant agree with you there.提出建设性的意见,例如:Why dont we.?1 总结会议结果用语The opinions presented so far may be summarized asfollows:.目前为止,意见小结如下:In conclusion, ladies and gentlemen, I

2、 would point out that,although we have made gratifying progress, many stillremains to be done.总之,女士们、先生们,我要指出的是,虽然我们已经取得了令人满意的进步,但还有很多事要做。This meeting has been an important one but I am sure thatyou all recognize that our real work has just begun.本次会议是一次非常重要的会议,但我肯定你们大家意识到我们真正的工作才刚刚开始。2结束会议用语As Chai

3、rman, I would like to thank you for attending and tocongratulate you on the fact that we have completed all ofthe items on our agenda.作为主席,我感谢您的参与,我们完成了议事日程上所有的项目,并因此而祝贺您。I hope to see you again.我希望再次见您 例:董事会后写会议记录。如果您不熟悉会议记录的写作方法,可先调用英语函件写作工具(见下图),浏览主题、摘要和中文释义,找出最合适的范文,一键导入到Word中。MINUTES OF THE DIR

4、ECTORS MEETINGHOLIDAY NOTICEDate: _Place: The meeting room of the companyPresent: _1.ReportThe notice of convening this meeting and the managers report on the state of business of the company was read by the secretary.2.ResolutionWith the consent of the meeting, the chairman made a speech and propos

5、ed that a gold metal be given to Mr. Zhang as a reward for his industrious and successful service in the past 2 years. Mr. Zhang seconded the motion, which was then put to the meeting and carried unanimously.Signature: _Date: _如果您希望多写几句,或者改动几句,您可调用英语书写沟通句库(见下图),里面关于会议记录的入题、论题和结尾都有更多句型供选择,您还能在数据库中进行关

6、键词搜索,找到理想句子后,一键代替,这样一封满意的会议记录就写成1) As soon as the hostess picks up her napkin, pick yours up and lay it on your lap. Sometimes a roll of bread is wrapped in it; if so, toke it our and put it on your side plate.2) The Soup CourseDinner usually begins with soup. The largest spoon at your place is the

7、soup spoon. It will be beside your plate at the right-hand side.3) The Fish CourseIf there is a fish course, it will probably follow the soup. There may be a special fork for the fish, or it may be similar to the meat fork. Often it is smaller.4) The Meat CourseThe main Course is usually served by t

8、he host himself, especially if it is a fowl(鸡禽) or a roast which need to be carved. He will often ask each guest what piece he prefers, and it is quite proper to state your preference as to lean or fat, dark(红肉)or light(白肉).5) Using Knife and ForkIf you have English and American friends you will not

9、ice a few differences in their customs of eating. For the main or meat curse, the English keep the fork in the left hand, point curved downward, and bring the food to the mouth either by sticking the points onto it or in the case of soft vegetables, by placing it firmly on the fork in this position

10、with the knife. Americans carve the meat in the same position, then lay down the knife and taking the fork in the right hand with the point turned up, push it under a small piece of food without the help of the knife and bring it to the moth right-side-up.6) Helping Yourself and RefusingIf a servant

11、 passes food around, he will pass the dish in at your left hand so that you can conveniently serve yourself with your right hand. Never serve yourself while the dish is on your right; it is then the turn of your neighbor on the right. It is polite to take some of everything that is passed to you. Bu

12、t if there is something you may not like, you may quietly say: No thank you.7) Second HelpingsThe hostess may or may not ask if you would like a second helping, according to the of the meal. If she does and you accept it, you should pass your plate to her or to the servant with the knife and fork st

13、ill lying on it.8) The Salad CourseA salad is eaten with a fork only held in the right hand with points turned up. There is usually a special one for the salad, a little smaller than the meat fork.9) Bread and ButterBread is taken in the fingers and laid on the side plate or the edge of the large pl

14、ate, it is never take with a fork. Butter is taken from the butter dish with the butter knife and placed on the side plate, not on ones bread.10) Other Things on the TableWhen there are things on the middle of the table, such as bread, butter, jelly, pickles, nits, candies, you should not take any u

15、ntil the hostess ahs suggested that they be passed.11) Leaving the TableIt is impolite for a guest to leave the table during a meal, or before the hostess gives the signal at the end. When the hostess s that the dinner is over, she will start to rise from her seat and all the guests she rise from theirs at the same time.12) Various rules and SuggestionsSit up straight on your chair;Do not put much food in your mouth at a time;Drink only when there is no food in your mouth;Try not to get into your mouth anything that will have to be taken out;Do not make any nose when you eat;Do not

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