《餐桌礼仪的重要性英语》由会员分享，可在线阅读，更多相关《餐桌礼仪的重要性英语（5页珍藏版）》请在金锄头文库上搜索。
1、餐桌礼仪的重要性英语 礼仪是我们在人际交往中不可少的大家一起看看下面的餐桌礼仪的重要性英语欢迎各位阅读哦！ Chinesetablemanners TablemannersinChineselifeandorderinthefullpossessionofaveryimportantposition,theybelieve,eatingisnotonlywaytomeettheirbasicphysiologicalneedsmethodisalsoofparamountimportancesocialexperience.Tothisend,grasptheknowledgeoftherul
2、esinsomeChineserestaurantshavebeeparticularlyimportant,whetheryouareamaster,ormerelyaguest,musthavesomerules. 餐桌礼仪在中国人的完整生活秩序中占有一个非常重要的地位,他们认为,用餐不单是满足基本生理需要的方法也是头等重要的社交经验.为此,掌握某些中式餐饮规则的知识便显得特别重要了,无论你是主人,抑或只是一位客人,都必须掌握一些规则. Theroundtableispopular.Becausetheycansitmorepeople,andwecansitfacetoface,theh
3、eadofthefamilyidentityandnotlongshapedtheWestonthetableveryclearlythroughhisseatandidentification.Guestsshouldbeinvitedtositdownandwaitfortheowner.Theownermustbecarefulnottocalltheguestssittinginaseatnearthetable.Thisisataboo.Willhavetowaituntilallthepeopleherecanonlybethebeginningofanyformofdininga
4、ctivitieseveniftheyhavetowaitforbeinglate.Onceyoumasterhomeplace,candotheprologue.Duringthemeal,theownermustassumeaproactiveroleurgingguestsenjoyeatinganddrinkingisentirelyreasonable. 圆形餐桌颇受欢迎.因为可以坐更多人,而且大家可以面对面坐,一家之主的身份并不像西方长形餐桌上很清楚地通过他的座位而辨认.客人应该等候主人邀请才可坐下.主人必须注意不可叫客人坐在*近上菜的座位.此为一大忌.必须等到所有人到齐才可以开始
5、任何形式的进餐活动即使有人迟到也要等.一旦大家就位,主人家便可以做开场白了.进餐期间,主人必须承担一个主动积极的角色敦促客人尽情吃喝是完全合理的. InatypicalChinesestyletablelooksquiteempty,intheeyesofWesterners,especially.Eachseatcanbeseenonthefrontwheelonabowl;rightisasetofchopsticksandspoons,wereplacedintheirownseat.Informaloccasions,therewillbenapkins,mainlyonthelap.
6、Inaformalbanquet,thedishesofeatinglikeaslideshow,eachtimeadish.Surprisingly,rice,notwiththedishesibid,butyoucanchoosetoeatthesame.Asthedisheshavetheirspecialcharacteristics,itshouldbeforindividualtaste,butonceonlyfromabowltoeat,notmixedtaste.Plateisnotavailabletoeat,canonlybowl.Bonesandshellsonthein
7、dividualdisk.Notcleanthedishesmustalwaysbereplacedwithcleanplates. 一张典型中式餐桌看上去相当空,在西方人眼中尤甚.每张座位前可见放在盘上的一只碗；右面是一组筷子与汤匙,分别放在各自的座上.在正式场合上,会出现餐巾,主要放在膝上. 在正式宴席上,菜式的吃法很像放映的幻灯片,每一次一道菜.令人惊讶的是,米饭不是与菜式同上,不过可以选择同吃.由于菜式各有特色,应该个别品尝,而且一次只从碗中吃一种,不是混合品尝.不可用盘子吃,只能用碗.骨头和壳类放在个别盘中.不干净的盘子必须经常用清洁盘子替换. inadditiontoTom,the
8、galleryofallthefoodwithchopsticks.Mayprovideaknifeandfork,butastheChinesepeople,itisbesttousechopsticks.Chopsticksareeatingatool,sodonotplaywiththechopstickstakethemwhenthedrumstickisaveryrudeway,butcannotusechopstickspointingtothepersonormotioned.Ofcourse,absolutelycannotsuckortochopstickschopstick
9、sedinrice,itisTaboothisislikethefuneralofincense,isconsideredunlucky.Again,cannotusechopsticksinanonstopflippingDiecaiyears,shouldbethefirstsightswithyoureyesyouwanttogetfood.Whenyouusechopstickstopickuponeofthefood,trytoavoidtheencounterotherfood.Ifpossible,usepublicchopsticksandspoonsbeside.Afterd
10、innerortakethefoodaftertheend,willchopstickschopsticksbackseat. 除了汤之外,席上一切食物都用筷子.可能会提供刀*,但身为中国人,最好用筷子.筷子是进餐的工具,因此千万不可玩弄筷子把它们当鼓槌是非常失礼的做法,更不可以用筷子向人指指点点或打手势示意.当然,绝对不可吸吮筷子或把筷子插在米饭中,这是大忌这正好像葬礼上的香烛,被认为是不吉利的.再有,不可用筷子在一碟菜里不停翻动,应该先用眼睛看准你想取的食物.当你用筷了去取一块食物时,尽量避免碰到其他食物.可能的话,用旁边的公筷和汤匙.吃完饭或取完食物后,将筷子放回筷子座. AseatCh
11、ineserestaurantwithoutaformalteaandcannotclaim.Therefore,asfaraspossible,thestorageofdifferentvarietiesofteaisasensibleapproach,toensurethemostsophisticatedtasteisalsotakenintoaccount.Issuesrelatingtotea,shouldpayattentiontoafewkeythings.Seatsrecentlyteapotpeopleshouldberesponsibleforothersandthemse
12、lves,pourtheorderinaccordancewithage,fromlongesttomostyoungpersons,thefinalpourmyself.Whenthepeopleyoupour,theprotocolshouldbeusedfingertappingonthetable,thisisdonetopourexpressedgratitudeandrespect. 一席中式餐饮如果没有茶便称不上正式了.为此,尽可能贮存不同品种的茶是明智的做法,确保最精明的品味也照顾到.有关茶的问题,应该注意几件关键的事.座位最近茶壶的人应该负责为其他人和自己斟茶斟茶的次序按照年岁,由最长者至最年青者,最后为自己斟.当人家为你斟茶时,礼节上应该用手指轻敲桌子,这样做是对斟茶者表示感谢和敬意.
